- 61. CHICKEN CORDON BLEU--SIMPLE VERSION
- Combine flour, salt and pepper. Dip chicken in egg, then in ... oil and butter. Combine soups and pour over chicken ... to complete meal. Serves 6.
Ingredients: 12 (breast .. flour .. oil .. salt .. soup ...)
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- 62. CHICKEN MONTE CARLO
- Simmer chicken and butter in small ... pieces over asparagus. Combine soup, mayonnaise, lemon juice ... 300 degrees for 25-30 minutes.
Ingredients: 9 (asparagus .. breasts .. cheese .. cubes .. lemon ...)
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- 63. CHICKEN SUPREME
- In skillet, brown chicken in shortening; pour off fat. Stir in soup, milk, and thyme ... cooked rice. Makes 4 servings.
Ingredients: 7 (leaves .. milk .. parsley .. soup .. split .. vegetables ...)
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- 64. GRANDMA EVA'S SPICY GLAZED CHICKEN
- In a small bowl, combine onion soup mix and Russian Dressing ... cups. Pour mixture over chicken. Bake at 375 ... hour until chicken is tender.
Ingredients: 4 (eighths .. preserves .. soup ...)
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- 65. APRICOT CHICKEN
- Mix apricot jam, Russian or French dressing and soup mix thoroughly. Pour 1/3 ... 9x13 inch pan. Place chicken breasts in pan and ... 1 hour, uncovered. Serves 6.
Ingredients: 4 (jam ...)
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- 66. CHICKEN AND BROWN RICE CASSEROLE
- Combine rice with onion soup and water and stir ... Stir thoroughly, add the chicken breast halves and sprinkle ... at 50% power. Serves 4.
Ingredients: 5 (halves .. rings ...)
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- 67. CHICKEN CORDON BLEU
- Flatten breasts. Top each ... cooked; drain. Mix together soup and milk. Pour over chicken in skillet. Cover and cook over low heat stirring occasionally.
Ingredients: 6 (half .. milk .. oil .. soup ...)
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- 68. CHICKEN 'N JAM
- Mix the jam, dressing and dry soup mix together. Pour over the chicken pieces. Bake for 1 ... Serve the chicken with rice.
Ingredients: 5 (jam .. rice ...)
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- 69. CHICKEN SUPREME
- In large skillet, brown chicken in shortening. Pour off fat. Stir in soup, milk, and thyme. ... and serve over cooked rice.
Ingredients: 7 (leaves .. milk .. parsley .. soup .. split ...)
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- 70. HERB CHICKEN FLORENTINE
- Combine 1/4 cup butter, ... Mix 1/2 cup butter, soup mix and paprika. Roll chicken pieces in mixture until ... Serve over rice. Serves 4-6.
Ingredients: 8 (breasts .. flour .. milk .. paprika .. spinach ...)
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