- 61. BANANA CREAM PIE DESSERT
- Press into 9"x13" pan and bake at 350 degrees for 15 minutes. Let cool Mix: 1 c. powdered sugar 1 c. Cool Whip Spread on cold crumb crust. Slice 4 or ...
Ingredients: 4 (flour .. pecans .. sugar ...)
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- 62. ICE CREAM DESSERT
- Mix and press in bottom of 9x12 inch pan. 1 1/2 c. milk 2 pkgs. pistachio instant pudding Mix together. Beat together and pour over crust. Cover with ...
Ingredients: 2
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- 63. ICE CREAM DESSERT
- Mix: 1/4 lb. butter 1/2 c. brown sugar Save 1/2 - 3/4 cup for topping and press remaining into a 9x13 pan. Mix: 1 pkg. instant lemon pudding Spread ...
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- 64. CHERRY CREAM DESSERT
- Mix all above ingredients.
Ingredients: 5 (milk .. nuts .. whip ...)
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- 65. LEMON CREAM DESSERT
- Combine crumbs, sugar, and butter for crust. Pat into 8 inch square pan. Beat lemonade and milk. Fold in whipped topping. Pour onto crust. Freeze
Ingredients: 6 (crumbs .. milk .. sugar .. whip ...)
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- 66. CREAM FRUIT DESSERT
- Combine all the above ingredients and chill.
Ingredients: 9 (apple .. juice .. orange .. pear .. pieces .. rings ...)
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- 67. ORANGE CREAM CUSTARD - DESSERTS
- Grate the zest from 2 of the oranges, putting the egg yolks into the top of a double boiler and the egg whites into a mixing bowl. Set the egg whites ...
Ingredients: 7 (cornstarch .. cubes .. salt .. sugar .. temperature ...)
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- 68. CREAM PUFF DESSERT
- Bring to a boil. Add: 4 eggs, 1 at a time) Pour into 9x13 greased pan. Bake at 400 degrees (375 degrees) for 20- 30 minutes. Cool. Mix together: 1 ...
Ingredients: 2
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- 69. CREAM PUFF DESSERT
- Heat to a rolling boil and stir in 1 cup flour all at once. Stir vigorously over low heat until mixture forms a ball (about 1 minute). Remove from ...
Ingredients: 7 (cornstarch .. milk .. salt .. sugar .. yolks ...)
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- 70. CREAM PUFF DESSERT
- Fold pudding into Cool Whip. Layer crackers in 9 x 13 inch pan, then layer 1/2 pudding mixture. Repeat layers and top with crackers. Melt butter and ...
Ingredients: 9 (bits .. crackers .. milk .. sugar .. vanilla .. whip ...)
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