- 61. CRANBERRY-ORANGE CHUTNEY
- Combine all ingredients in a large saucepan and bring to a boil. Reduce heat and simmer 5 minutes or until berries begin to burst. Chill until ...
Ingredients: 10 (apple .. cinnamon .. cranberries .. juice .. raisins ...)
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- 62. FAMOUS CRANBERRY CHUTNEY
- Cook the above ingredients for 15 minutes. Then add: 1 c. chopped celery 1 apple, chopped Cook 15 minutes and add 1/2 cup chopped walnuts. Jar and ...
Ingredients: 7 (cinnamon .. cloves .. cranberries .. raisins .. sugar ...)
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- 63. CRANBERRY CHUTNEY
- Boil sugar and water until sugar is dissolved. Add rest of ingredients and simmer until thick. Add 1/2 cup English walnuts. Can be put in hot ...
Ingredients: 9 (cranberries .. raisins .. salt .. sugar .. vinegar ...)
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- 64. APPLE CHUTNEY DUMPLING
- Stir together raisins, chutney, chopped pecans and ... over high heat until thickened.
Ingredients: 16 (chutney .. flour .. juice .. marmalade .. milk ...)
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- 65. CHUTNEY
- Toast almonds in butter. Heat and serve over ham, chicken or turkey.
Ingredients: 7 (allspice .. cinnamon .. cloves .. cranberries .. vinegar ...)
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- 66. TANGERINE CHUTNEY
- Peel tangerines, remove tangerines and strings and cut sections in half and remove seeds. Peel and chop the apple. Combine all ingredients in a ...
Ingredients: 12 (apple .. cinnamon .. cranberries .. marmalade .. raisins ...)
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