- 61. CRANBERRY CHICKEN
- Dredge chicken in flour; brown in oil. Mix together cranberry sauce, French dressing and ... and/or some water to thin.
Ingredients: 4 (sauce ...)
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- 62. CRANBERRY GLAZED CHICKEN
- Over low heat cook ... boil, stirring constantly. Arrange chicken in buttered dish. Melt ... drizzle over chicken. Spread cranberry evenly over chicken. Sprinkle ... uncovered until tender. Baste frequently.
Ingredients: 5 (almonds .. breasts .. juice .. sauce ...)
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- 63. EASY CRANBERRY CHICKEN
- Preparation time: 10 minutes. 1. Heat oven 350. 2. Arrange chicken in pan. 3. Sprinkle ... over chicken. 4. Add cranberry sauce over the top ... your choice and hot rolls.
Ingredients: 3 (breasts ...)
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- 64. BAKED CHICKEN IN CRANBERRY SAUCE
- Lay chicken pieces on bottom of pan. Mix the cranberry sauce and French dressing. ... or until meat is tender.
Ingredients: 4 (sauce ...)
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- 65. CHICKEN - CRANBERRY PINWHEEL BAKE
- To prepare pinwheels, combine ... a 10-inch square. Spread cranberry relish over dough to ... flour, blending well. Add chicken broth and the 1 ... browned. Serves 4 to 6.
Ingredients: 11 (broth .. flour .. milk .. mushrooms ...)
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- 66. CHICKEN CRANBERRY SALAD
- Method: First layer: Sprinkle ... Remove from heat. Crush cranberry sauce with fork; add ... Pour on top of chicken layer. Chill until firm. ... lettuce. Serves 6 to 8.
Ingredients: 12 (celery .. juice .. mayonnaise .. onion .. sauce ...)
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- 67. CRANBERRY CHICKEN
- In a bowl, combine cranberry sauce, salad dressing and soup mix. Rinse chicken; pat dry with ... if desired. Makes 4 servings.
Ingredients: 5 (honey .. sauce ...)
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- 68. CRANBERRY CHICKEN
- Wash chicken, pat dry and ... mix, Catalina dressing and cranberry sauce in saucepan. Heat ... rice. Servings: 6 to 8.
Ingredients: 4 (also .. sauce ...)
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- 69. CRANBERRY CHICKEN
- Combine cranberry sauce, pineapple juice, catsup, ... is mixed throughout. Place chicken breasts in a baking ... Unbelievable combination that tastes great!
Ingredients: 7 (catsup .. halves .. juice .. sauce ...)
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- 70. CRANBERRY GLAZED CHICKEN
- Combine 1/2 cup flour, salt and pepper. Roll chicken pieces in flour mixture ... 5 minutes or until cranberry skins pop. Mix vinegar ... simmer 30 minutes, turning occasionally.
Ingredients: 14 (allspice .. cinnamon .. cloves .. cranberries .. flour ...)
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