- 61. ORANGE GLAZED CRANBERRY PUMPKIN BREAD
- In large bowl mix ... 65 minutes or until bread tests done with a ... smooth. Makes 1/2 cup glaze.
Ingredients: 13 (allspice .. applesauce .. eggs .. flour .. pecans ...)
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- 62. CRANBERRY APRICOT BREAD
- Oven 375 degrees. Spray ... completely. Wrap and refrigerate. Bread can be tightly wrapped and frozen up to 3 months.
Ingredients: 5 (apricots .. peel ...)
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- 63. CRANBERRY - NUT BREAD
- 1. Preheat oven to 350 degrees. 2. Beat together sugar, egg and orange rind in a small bowl. 3. In a large bowl, sift flour, baking soda, baking ...
Ingredients: 10 (egg .. flour .. rind .. salt .. soda .. sugar .. walnuts ...)
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- 64. CRANBERRY BREAD
- Stir together flour, sugar, ... 1 hour or until bread tests done. Cool thoroughly before slicing.
Ingredients: 8 (flour .. juice .. nuts .. salt .. soda ...)
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- 65. CRANBERRY NUT BREAD
- In bowl mix together ... a 9x5 inch loaf bread pan. Bake at 350 ... remove. One loaf. Freezes well.
Ingredients: 10 (egg .. flour .. juice .. salt .. soda .. sugar ...)
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- 66. CRANBERRY-ORANGE BREAD
- Coarsely chop the cranberries ... comes out clean. Allow bread to cool for 15 ... for a day or two.
Ingredients: 11 (cranberries .. extract .. flour .. juice .. nuts ...)
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- 67. GRANDMOTHERS FAMOUS CRANBERRY BREAD
- Sift or mix flour, ... raisins to have all cranberry bread.
Ingredients: 11 (cranberries .. flour .. juice .. peel .. raisins ...)
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- 68. CRANBERRY BREAD PUDDING
- Toast bread and cut into 1/2 ... cubes. Let stand 15 minutes.
Ingredients: 9 (bread .. cinnamon .. cranberries .. honey .. milk ...)
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- 69. CRANBERRY - NUT BREAD
- Preheat oven to 350 ... comes out clean. Cool bread 10 minutes in pan. ... 1 loaf or 12 servings.
Ingredients: 11 (egg .. flour .. juice .. oil .. peel .. salt .. soda ...)
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- 70. CRANBERRY BREAD
- Combine the above ingredients. ... about 55-60 minutes until bread springs back when touched.
Ingredients: 11 (flour .. juice .. salt .. soda .. sugar .. vanilla ...)
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