- 61. GRILLED CORN ON THE COB
- Pull back small amount ... small amount of butter on corn. Put husks back ... very hot when husking corn.
Ingredients: 3 (foil ...)
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- 62. GRILLED CORN ON THE COB
- To cook ears in ... excess off. Place ears on grill about 4-5 inches ... after done, just before eating.
Ingredients: 8 (herbs .. onion .. parsley .. salt .. sauce ...)
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- 63. CORN ON THE COB
- Wrap individual ears in plastic wrap. Microwave on HIGH 6-7 minutes per ... ears halfway through cooking time.
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- 64. CORN ON THE COB TOPPINGS
- In processor puree all ingredients until smooth. Scrape into small serving dish. Each makes about 1/2 cup of topping.
Ingredients: 9 (juice .. leaves .. salt .. scallion ...)
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- 65. FLAVORED BUTTERS FOR CORN ON THE COB
- CHILI BUTTER: In small bowl with wooden spoon, beat butter until softened. Add salt, pepper and 1 teaspoon chili powder until well blended. CHIVE ...
Ingredients: 3 (salt ...)
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- 66. CORN OFF THE COB SALAD
- Combine corn, peppers, radishes, and ... or 3 1/2 cups salad.
Ingredients: 8 (onion .. parsley .. sauce ...)
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- 67. "CORN ON THE COB"
- Clean and wash corn, mix butter and ... aluminum foil. Roast directly on hot coals, turn frequently ... covered grill with elevated rack.
Ingredients: 3 (corns .. salt ...)
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- 68. GREENS, CABBAGE, AND CORN ON THE COB
- Clean and cut up, ... 15 more minutes. Lay on top the ears of corn and bean sprouts and ... Black Bass and Corn Fritters.
Ingredients: 12 (cabbage .. leaves .. oil .. onions .. peppers .. salt ...)
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- 69. LEMONY CORN ON THE COB
- Remove husks and silks from corn just before grilling. Combine butter and lemon-pepper seasoning; spread on corn, and place each ... 10 minutes. Yield: 4 servings.
Ingredients: 3 (corn ...)
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- 70. ROAST CORN ON THE COB
- Soak all ears of corn without removing the husk ... Sprinkle with salt and eat.
Ingredients: 5 (corn .. salt ...)
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