- 61. SEAFOOD CHOWDER
- Saute onion, green pepper and garlic in oil. Add remaining ingredients and bring to boil. Cover and simmer 1 hour.
Ingredients: 12 (leaf .. oil .. onion .. rice .. salt .. sauce .. thyme ...)
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- 62. KEDGEREE
- Foods that go well ... of the butter and cook onion until soft but ... parsley. Serves 4 to 6.
Ingredients: 12 (eggs .. flour .. homemade .. rice .. salt ...)
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- 63. PINE BARK STEW
- Brown onion in grease and add butter. Add potatoes to the ingredients. Simmer 20-30 minutes. (2 cans of tomato soup may be used instead of catsup.)
Ingredients: 9 (catsup .. grease .. potatoes .. salmon .. sauce ...)
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- 64. SUMMER WHOLE MEAL SALAD
- Ingredients: 8 (celery .. macaroni .. optional .. pickles .. salmon ...)
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- 65. COVERED DISH - SUPREME
- Butter baking dish. Mix thoroughly; bake slowly.
Ingredients: 10 (crumbs .. flour .. milk .. onion .. peas .. salmon ...)
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- 66. LUNCHEON CASSEROLE
- Saute celery and peppers in butter. Make white sauce. Layer fish or chicken, celery, pepper, pimento, nuts, eggs, and mushrooms. Pour white sauce ...
Ingredients: 12 (almonds .. crumbs .. eggs .. flour .. milk .. mushrooms ...)
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- 67. POTATO AND BEET SALAD
- Blend these ingredients by combining them in a screw top jar and shaking vigorously to blend. Pour over: Mix, cover and refrigerate overnight. ...
Ingredients: 15 (apples .. beets .. capers .. carrots .. juice .. mustard ...)
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- 68. CRABMEAT CASSEROLE
- Preheat oven to 450 degrees. In medium bowl mix together milk and soft bread crumbs. Gently stir in crabmeat and diced egg whites. Blend in mashed ...
Ingredients: 8 (crumbs .. milk .. salt ...)
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- 69. FISH OR MEAT CASSEROLE
- Cook vegetables as directed. In ... Add either tuna or salmon. Meat may be ... for 25 to 30 minutes.
Ingredients: 8 (cheese .. mayonnaise .. milk .. noodles .. onion ...)
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- 70. LUNCHEON SALAD
- Toss all ingredients together. Chill. Serve on lettuce leaf, if desired.
Ingredients: 9 (celery .. juice .. mayonnaise .. peas .. sugar ...)
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