- 61. 24-HOUR COLESLAW
- Combine the shredded cabbage, diced onion and pepper. Boil dressing mix for 3 minutes and pour hot dressing over vegetables. Cover tightly; ...
Ingredients: 9 (mustard .. oil .. salt .. sugar .. vinegar ...)
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- 62. 24-HOUR COLESLAW
- Mix the following ingredients in a saucepan: Bring to boil and mix thoroughly. Pour over slaw while hot and mix together. Cover and place in ...
Ingredients: 12 (finely .. mustard .. oil .. salt .. sugar .. vinegar ...)
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- 63. 2-COLOR COLESLAW
- Combine all dressing ingredients in small non-aluminum mixing bowl and whisk to blend. Set aside. Combine the green cabbage, carrots, radishes, ...
Ingredients: 17 (juice .. onion .. parsley .. salt .. sugar .. vinegar ...)
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- 64. 3 WEEK COLESLAW
- Bring to boil: Pour over cabbage, onions and pepper. Put in covered container. Refrigerate 24 hours before using. Will last 3 to 6 weeks.
Ingredients: 9 (mustard .. oil .. salt .. sugar .. vinegar ...)
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- 65. 3-MONTH COLESLAW
- Shred cabbage finely with grinder. Onions and bell pepper and sugar. Let stand about 30 minutes. Mix all other ingredients into a saucepan and bring ...
Ingredients: 9 (cabbage .. oil .. onion .. salt .. sugar .. vinegar ...)
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- 66. 3-WEEK COLESLAW
- Cut fine in food processor or by hand: cabbage, pepper, and onions. Set aside. In sauce pan add sugar, salt, salad oil, celery seed, and vinegar. ...
Ingredients: 8 (cabbage .. oil .. onions .. salt .. sugar .. vinegar ...)
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- 67. 9 DAY COLESLAW
- Bring to boil pour over mixture and mix well. Store in refrigerator.
Ingredients: 9 (oil .. salt .. sugar .. vinegar ...)
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- 68. 9 DAY COLESLAW
- Mix in large bowl. Bring to boil for 3 minutes: 1 c. oil 2 tbsp. salt Let cool and pour over slaw mixture. Refrigerate and stir several times for 2 ...
Ingredients: 6 (onions .. peppers .. pimento .. sugar ...)
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- 69. 9-DAY COLESLAW
- Mix cabbage, pepper and onion with 3 cups sugar. Let set. Bring to boil over high heat, then pour over cabbage mixture. Let cool, then refrigerate.
Ingredients: 9 (lend: .. oil .. onions .. peppers .. salt .. sugar ...)
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- 70. ALL WINTER SALAD COLESLAW IN REFRIGERATOR
- 2 heads of cabbage shredded, cut fine and sprinkle coarse salt over cabbage. Let stand 1 hour, then squeeze real good. Do not rinse or wash off. Add: ...
Ingredients: 8 (peppers .. sugar .. vinegar ...)
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