- 61. COLE SLAW DRESSING
- Mix all together and pour over cole slaw.
Ingredients: 7 (cream .. salt .. sugar .. vinegar .. whip ...)
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- 62. COLE SLAW
- In large bowl, layer ... used for ham and cole slaw sandwiches.
Ingredients: 5 (mayonnaise .. strips .. sugar ...)
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- 63. FROZEN COLE SLAW
- Sprinkle salt over cabbage ... mixture and freeze. This cole slaw is crisp and fresh when thawed.
Ingredients: 8 (salt. .. sugar .. vinegar ...)
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- 64. RAMEN COLE SLAW
- Mix salad ingredients. Mix dressing ingredients in jar; shake and pour over salad.
Ingredients: 9 (almonds .. noodles .. oil .. seeds .. sugar .. vinegar ...)
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- 65. COLE SLAW FOR FREEZER
- Mix and let set ... lukewarm. Pour Dressing over Cole Slaw and mix. Put in ... Refreeze unused portion if desired.
Ingredients: 7 (mustard .. salt .. sugar .. vinegar ...)
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- 66. COLE SLAW
- Heat until dissolved. Do not boil. Salt cole slaw. Squeeze liquid out. ... slaw will keep for days.
Ingredients: 4 (sugar .. vinegar ...)
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- 67. FROZEN COLE SLAW
- Add 1 teaspoon salt ... mixture. Mix well. Place slaw in glass or plastic ... approximately 1 quart of cole slaw, depending on size ... needed. Very good. Keeps well.
Ingredients: 8 (salt .. sugar .. vinegar ...)
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- 68. COLE SLAW SALAD
- Combine above ingredients. Mix together: Add dressing to cole slaw. Allow to set several hours or overnight.
Ingredients: 10 (mayonnaise .. oil .. salt .. sugar .. vinegar ...)
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- 69. COLE SLAW
- Combine: 4 tbsp. sugar ... Sprinkle celery seed on cole slaw and mix well. Note: ... saturates through, it will be.
Ingredients: 2
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- 70. FROZEN COLE SLAW
- Add 1 teaspoon salt ... Cool and add to cole slaw and freeze.
Ingredients: 3
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