- 61. GAZPACHO (COLD VEGETABLE SOUP)
- Blend 1 tomato, 1/2 cucumber, 1/2 onion, 1/2 pepper, pimento and 1/2 cup tomato juice, oil, vinegar, Tabasco, salt and pepper. Mix and chill. Just ...
Ingredients: 12 (garlic .. juice .. oil .. onions .. optional .. salt ...)
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- 62. WHITE GAZPACHO (COLD SOUP)
- Place all ingredients except the cucumber in a blender and blend well. Chop the cucumber in 1 inch pieces and add to the mixture in the blender. Turn ...
Ingredients: 8 (undiluted! .. vinegar ...)
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- 63. COLD CANTALOUPE SOUP
- Blend cantaloupe, half and half, honey, and cinnamon in blender. Orange juice and/or champagne may be added for zest. Serve chilled with a dollop of ...
Ingredients: 7 (cinnamon .. cream .. half .. honey .. juice ...)
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- 64. COLD CUCUMBER SOUP
- Combine all ingredients in container of an electric blender; process until smooth. Chill thoroughly. Yield: 2 1/2 to 3 cups.
Ingredients: 9 (cream .. juice .. salt .. sauce ...)
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- 65. COLD CUCUMBER SOUP
- Peel cucumbers; cut in half lengthwise and cut away the seeds. Dice the cucumbers. Bring the broth to a boil and add the cucumbers; cook over low ...
Ingredients: 5 (broth .. cucumbers .. dry .. yogurt ...)
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- 66. COLD GREEN BEAN SOUP
- In saucepan, combine chicken broth, onion, savory and green beans. Bring to boil. Reduce heat; cover and simmer for 15 to 20 minutes or until ...
Ingredients: 9 (beans .. broth .. flour .. milk .. onion .. salt ...)
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- 67. COLD ZUCCHINI SOUP
- Bring all above, except cream, to a boil. Simmer, covered, for 30 minutes. Cool. Liquify in a blender. Add yogurt or cream. Serve chilled. Serves 8.
Ingredients: 6 (broth .. curry ...)
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- 68. GAZPACHO (Cold Soup)
- Accompaniments: herbed croutons and 1/3 cup each chopped cucumber, tomato, green pepper and onion. Heat tomato juice to boiling. Add bouillon cube; ...
Ingredients: 12 (accompaniments .. cube .. juice .. oil .. salt ...)
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- 69. ZUCCHINI SOUP - HOT OR COLD
- Saute shallots and zucchini. Remove from saucepan. Add flour to pan, cook slightly. Do not brown. Add milk, bring to boil. Add all other ingredients. ...
Ingredients: 11 (broth .. cream .. milk .. sugar ...)
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- 70. BROCCOLI SOUP (COLD)
- Saute onions in oil for 3 minutes. Add chicken broth and chopped broccoli, simmer until tender. Put milk and cottage cheese in blender and blend. ...
Ingredients: 6 (broth .. cheese .. milk .. oil ...)
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