- 61. GRANDMA BLOSSOM'S GINGER COOKIES
- Cream sugar and lard. ... sifted, dry ingredients. Roll dough 1/4 inch thick. Grandma ... 1/2 dozen 3 inch rounds.
Ingredients: 11 (cinnamon .. cloves .. cold .. eggs .. molasses ...)
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- 62. SUGAR CINNAMON SNACK
- Roll out dough, sprinkle with sugar and cinnamon. Bake flat on cookie sheet until golden.
Ingredients: 3 (dough .. flour ...)
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- 63. TUNA BISCUIT RING
- Heat oven to 375 ... and pepper. Prepare biscuit dough. Roll dough in ... hot cheese sauce. 6 servings.
Ingredients: 9 (cheese .. dough .. onion .. salt ...)
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- 64. CHICKEN OR TURKEY TARTS
- Cook until thick. Mix ... meat with broth. Roll dough into a thin sheet. ... serve. Yield about 8 tarts.
Ingredients: 7 (broth .. flour .. salt ...)
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- 65. FIG BARS
- Boil the filling, mash ... roll out half of dough, put on cookie ... until browned. Cut in bars.
Ingredients: 11 (figs .. flour .. milk .. oats .. rollable .. salt ...)
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- 66. HAM POT PIE
- Mix together eggs, water and salt. Add and work in 2 cups flour or as much as you can work in. Should be very stiff.
Ingredients: 6 (dough .. eggs .. ham .. potatoes .. salt ...)
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- 67. KROPKAKOR (SWEDISH)
- Mix the potatoes and ... second day by slicing cold and frying in butter.
Ingredients: 5 (dough .. ham .. potatoes ...)
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- 68. MEATROLL
- Cook onion lightly in ... Cool; spread on biscuit dough. Roll and seal. ... Serve over slices. Serves 4-6.
Ingredients: 13 (beef .. celery .. dough .. flour .. milk .. oil ...)
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- 69. CHICKEN PAPRIKASH
- Salt and pepper chicken ... and drop balls of dough into paprika chicken mixture. ... 25 minutes or until done.
Ingredients: 13 (eggs .. flour .. onion .. oregano .. paprika .. parsley ...)
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- 70. FIG CAKES
- FILLING: Grind figs, dates ... let stand until needed. DOUGH: Place all dry ... icing. Yields: about 100 cookies.
Ingredients: 19 (cinnamon .. cloves .. dates .. eggs .. figs .. flour ...)
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