- 61. IRISH CREAM LIQUOR
- Mix all ingredients in blender on low speed. Refrigerate for 2 days before serving. Will last 1 month in refrigerator.
Ingredients: 7 (coffee .. eggs .. extract .. milk .. vanilla .. whiskey ...)
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- 62. KAHLUA LIQUOR
- Simmer for 1 hour. Cool. Stir in 3 cups Vodka and 2 teaspoons vanilla. The longer you keep it bottled, the better.
Ingredients: 3 (coffee .. sugar ...)
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- 63. KAHLUA LIQUOR
- Boil ater, then add sugar and coffee. Stir until dissolved. ... the better it will taste.
Ingredients: 5 (bean .. brandy .. sugar ...)
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- 64. MOCHA COCONUT RUM LIQUOR
- Blend coffee, rum and vodka in blender. Add milk and cream of coconut and blend until smooth.
Ingredients: 5 (milk .. rum .. vodka ...)
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- 65. HOMEMADE IRISH CREAM LIQUOR
- In blender container, combine all ingredients; blend until smooth. Store tightly covered in refrigerator up to 1 month. Stir before serving. Return ...
Ingredients: 8 (coffee .. cream .. eggs .. extract .. milk .. syrup ...)
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- 66. IRISH CREAM LIQUOR
- In a blender, blend all ingredients at low speed until thoroughly blended. Transfer to bottle with tight lid.
Ingredients: 7 (coffee .. eggs .. extract .. vanilla .. whiskey ...)
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- 67. FROZEN ICE CREAM CAKE
- Crush 1/2 pound chocolate ... hours. Using 1 quart coffee ice cream and 1 ... with 1/4 cup Kahlua liquor). Or melt 8 ... aside until ready to use.
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- 68. PEACH COFFEE CAKE
- Grease square pan. Turn ... and 1 ounce peach liquor. Stir and cool. Peach liquor can be substituted by brandy.
Ingredients: 6 (eggs .. extract .. flour .. sugar .. vanilla ...)
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- 69. IRISH COFFEE
- In 1 cup of coffee add all the ingredients in together. Sprinkle some cinnamon in. Stir and top with whipped cream.
Ingredients: 7 (amaretto .. brandy .. cinnamon .. coffee .. cream ...)
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- 70. HOMEMADE CREAM LIQUOR
- Shake well.
Ingredients: 3 (cream .. liquor .. milk)
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