- 61. ECONOMY HOT CHOCOLATE MIX
- Combine all ingredients and mix well. Store in tightly ... hot water and stir well.
Ingredients: 4 (milk ...)
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- 62. MEXICAN COFFEE
- Mix above ingredients. Use 3-4 teaspoons per mug of hot water.
Ingredients: 8 (cardamon .. cinnamon .. cloves .. coffee .. nutmeg ...)
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- 63. MOCHA MIX
- Mix all of the above ... at the last, if desired.
Ingredients: 4 (cocoa .. coffee .. sugar ...)
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- 64. FLAVORED MOCHA MIXES
- In large bowl, combine powdered creamer, sugar, coffee and cocoa; mix well. Place 1 1/2 ... 1 1/2 cups each flavor.
Ingredients: 6 (cocoa .. crystals .. extract .. sugar .. vanilla ...)
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- 65. HOT CHOCOLATE MIX
- Mix together all ingredients. Store in tightly covered container. Use 3 heaping teaspoons to 1 cup of boiling water.
Ingredients: 4 (milk .. quik .. sugar ...)
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- 66. HOT CHOCOLATE MIX
- Sift together milk, creamer, sugar and cocoa ... Stir in marshmallows. Spoon mix into jars with tight-fitting ... a mug. Stir and serve.
Ingredients: 5 (cocoa .. marshmallows .. milk .. sugar ...)
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- 67. HOT COCOA MIX
- In medium bowl, combine ingredients; mix well. Store in airtight ... recipe. (Jeannie and Aaron's mama)
Ingredients: 4 (cocoa .. milk .. sugar ...)
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- 68. HOT MOCHA MIX
- Mix together well. To serve place 2 tablespoons in mug, add boiling water, stir well. Top with marshmallows or whipped cream.
Ingredients: 5 (cocoa .. coffee .. milk .. sugar ...)
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- 69. VIENNESE MOCHA COFFEE
- Basic recipe ingredients may be varied, as desired.
Ingredients: 5 (cinnamon .. coffee .. sugar ...)
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- 70. BILLINGS HOT CHOCOLATE MIX
- Mix all together well. Place ... Top with marshmallows if desired.
Ingredients: 4 (milk .. sugar ...)
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