- 61. EASTER EGGS
- Beat until sticks to beaters. Use plastic eggs; cut lengthwise for ... teaspoon black walnut flavoring. Coconut: Add 1/2 cup ... Add 1 cup peanut butter.
Ingredients: 5 (salt .. sugar .. vanilla ...)
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- 62. EASTER NEST COOKIES
- Mix and chill. Roll ... Dip in reserved beaten egg whites and roll in ... frosting. Dip in colored coconut (made with food coloring ... Press on miniature jelly beans.
Ingredients: 6 (flour .. salt .. sugar .. vanilla .. whites ...)
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- 63. EASTER EGG BASKETS
- Place coconut in container; add a ... beans, chocolate or gum drops.
Ingredients: 7 (drops .. flakes .. nuts .. sugar .. syrup ...)
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- 64. EASTER EGG BIRDS' NESTS
- Ingredients: 4 (beans ...)
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- 65. EASTER EGGS
- Mix all above ingredients. 2 tbsp. paraffin Put chocolate and paraffin in double boiler over hot, not boiling water. Melt. Dip balls of first mixture ...
Ingredients: 8 (cherries .. salt .. sugar .. vanilla .. walnuts ...)
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- 66. EASTER POLISH BABKA
- Ingredients: 23 (chips .. cinnamon .. cream .. flour .. milk .. nuts ...)
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- 67. CANDY EASTER EGGS
- Ingredients: 5 (sugar .. vanilla ...)
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- 68. EASTER EGGS
- Combine first 6 ingredients. Mix and shape into small egg shapes.
Ingredients: 8 (chips .. crumbs .. sugar .. vanilla .. wax ...)
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- 69. EASTER EGGS
- Combine confectioners sugar, water, ... be slightly crumbly. Add coconut mixture until smooth. Shape mixture into one large egg, or two smaller ones, or bite size. Cover eggs with chocolate coating. They can be frozen.
Ingredients: 8 (salt .. tartar .. vanilla ...)
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- 70. EASTER EGGS
- Mix all ingredients. Shape by hand into 1 large egg or 24 medium eggs or 12 dozen jelly ... 2 forks. Decorate with coconut or sugar sprinkles. Let ... firm. 4 to 5 hours.
Ingredients: 7 (extract .. flavor .. milk .. sugar ...)
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