|Milk (What's for Lunch)|
|by Claire Llewellyn|
Tells the story of milk from the time it is taken from the cow on the dairy farm through to its processing and distribution to users.
Results 61 - 70 of 110 for coconut balls condensed milk
Mix all ingredients together. Form balls. Roll in extra graham cracker crumbs, chill. Makes about 3 dozen.
Place powdered sugar ... Pour in the milk, softened butter ... all sugar; add coconut. Mix well ... hands, make small balls of the paste; ... for a professional look.
Put apricots through ... Combine ground apricots, milk, coconut and nuts. Mix ... into 1/2 inch balls. Roll in confectioners sugar. Chill before serving.
Blend chocolate chips, coconut, and milk well. Roll in chopped nuts. Refrigerate for about 2 hours before serving.
In mixing bowl, ... and sugar. Add coconut, milk, walnuts, and ... into walnut- sized ball. Place balls on cookie sheet; ... in individual paper liners.
Combine crumbs, coconut and nuts. Add condensed milk and rum; mix ... into 1 inch balls. Roll in ... covered in refrigerator. Do not use evaporated milk.
Cream together butter and sugar. Add coconut, milk, walnuts and ... into walnut sized balls. Insert a ... place in individual paper liners. Yield: 7 dozen.
Melt butter slowly and add milk. Stir in ... and salt. Add coconut and nuts. Chill ... handle. Roll into balls. Insert toothpick ... balls from getting soft.
Mix sugar, condensed milk, nuts, coconut and butter. Mix ... Shape into small balls about 1 inch ... paper. Spoon chocolate into holes left by toothpicks.
Combine all ingredients and make into balls the size of a walnut and roll in coconut. These freeze very well.
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