- 61. PEACH COBBLER
- Mix ingredients for Cobbler Crust together. Peel peaches ... degrees for about 1/2 hour.
Ingredients: 11 (cinnamon .. cornstarch .. extract .. flour .. oil ...)
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- 62. PEACH-B-BERRY COBBLER
- Mix first three ingredients ... with nutmeg topper. Bake cobbler in 350 degree oven ... the syrup instead of water.
Ingredients: 14 (blueberries .. cornstarch .. flour .. juice .. milk ...)
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- 63. QUICK COBBLER
- Heat until thickened in ... 9 baking dish. Pour cobbler batter over butter. Spoon ... STIR! Bake for 50-60 minutes.
Ingredients: 8 (cornstarch .. flour .. fruit .. milk .. sugar ...)
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- 64. RHUBARB COBBLER
- COBBLER: Put cut up ... (Delicious warm with ice cream.
Ingredients: 10 (flour .. lard .. milk .. salt .. sugar ...)
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- 65. RUBY'S COBBLER
- You may use fresh or canned fruit. Mix cobbler dough, pour in baking ... crust is brown on top.
Ingredients: 8 (can .. flour .. milk .. sugar ...)
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- 66. STRAWBERRY RHUBARB COBBLER
- Preheat oven to 400 ... 7 minutes while preparing cobbler dough. For cobbler dough ... for 20-25 minutes. Serve warm.
Ingredients: 10 (flour .. half .. pieces .. rhubarb .. salt .. strawberries ...)
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- 67. VINEGAR COBBLER
- Into a large baking dish or cobbler pan, put water, vinegar ... out and cut into strips.
Ingredients: 10 (dough .. flour .. salt .. sugar .. vanilla .. vinegar ...)
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- 68. 1, 2, 3 COBBLER
- Combine sugar, flour, sift ... the fruit creating a cobbler. Bake at 350 degrees for 35-45 minutes or until top is lightly brown.
Ingredients: 6 (flour .. fruit .. milk .. sugar .. vanilla ...)
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- 69. #1 COBBLER
- Melt butter in an ... at 350 degrees. As cobbler bakes, the fruit will sink to bottom and crust will rise to top.
Ingredients: 6 (cinnamon .. flour .. milk .. sugar ...)
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- 70. PIONEER PEACH COBBLER
- Combine first 3 dry ... minutes. Add vanilla. When cobbler has baked 20 minutes ... and bake 10 minutes longer.
Ingredients: 5 (flour .. milk .. salt ...)
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