- 61. CIDER CHEESE SPREAD
- Beat cream cheese until ... bowl. Slowly beat in cider or apple juice, Swiss ... then wrap tightly and chill.
Ingredients: 6 (cheese .. juice .. paprika ...)
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- 62. CIDER CITRUS PUNCH
- Combine juices and brown ... cheesecloth and add to cider. Simmer 20 minutes, covered. Remove spice bag. 18 cups.
Ingredients: 6 (allspice .. cloves .. sugar ...)
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- 63. CIDER CITRUS PUNCH
- In large pitcher or punch bowl combine cider and lemonade. Stir to ... slices. 24 (1/2 cup) servings.
Ingredients: 3
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- 64. CIDER CITRUS SPARKLE PUNCH
- In large pitcher or punch bowl, combine cider and lemonade concentrate. Add ... Double for large punch bowl.
Ingredients: 4 (mold ...)
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- 65. CIDER CUP - PUNCH
- Prepare orange ice ring ... To prepare punch, combine cider, orange juice and ... serving. Garnish with mint sprigs.
Ingredients: 6 (ale .. sprigs .. syrup ...)
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- 66. CIDER FRUIT SOUP
- Put apples, apricots, raisins ... Return to saucepan, add cider and reheat. When hot, ... or cold as an appetizer.
Ingredients: 8 (apples .. apricots .. etc. .. raisins ...)
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- 67. CIDER JELLY
- Put cider and sugar in large ... seal, just cover and chill.
Ingredients: 3 (sugar ...)
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- 68. CIDER JELLY
- Preparation time: 15 minutes. Purchased apple cider and liquid pectin from ... mint when serving, if desired.
Ingredients: 5 (juice .. sugar ...)
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- 69. CIDER MARINATED BEEF ROAST
- Make about 2 dozen ... plastic bowl. Combine apple cider, oil, lemon juice, ... thinly to serve. Serves 6.
Ingredients: 12 (apples .. cornstarch .. juice .. leaf .. mustard ...)
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- 70. CIDER MARINATED BEEF ROAST
- This boneless beef roast ... in a flavorful apple cider-onion-garlic mixture. The meat ... hours. Oven temperature: 300 degrees.
Ingredients: 10 (cornstarch .. juice .. leaf .. mustard .. oil ...)
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