- 61. CHOCOLATE CRISPY COOKIES
- Beat butter and sugar until fluffy. Beat in eggs and vanilla. Mix in flour, baking soda and salt. Stir in cereal and chips. Drop on greased baking ...
Ingredients: 9 (eggs .. flour .. krispies .. m's .. salt .. soda ...)
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- 62. CHOCOLATE-NUT CRISPIES
- In 3-quart saucepan, combine ... and butter. Stir in rice cereal.
Ingredients: 7 (cereal .. nuts .. pieces .. sugar .. syrup ...)
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- 63. CRISPIE CHOCOLATE CARAMEL BARS
- Press in ungreased 9x13 pan. Bake 10-12 minutes until light brown at 350 degrees. Melt filling: 1/3 c. evaporated milk 1/4 c. butter Pour over baked ...
Ingredients: 6 (chips .. flour .. krispies .. sugar ...)
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- 64. CRISPY CHOCOLATE CHIP COOKIES
- Cream together the butter, ... together. Add oatmeal, coconut, Rice Krispies and chips. Bake at 350 degrees for 8-10 minutes.
Ingredients: 14 (chips .. egg .. flour .. krispies .. oatmeal .. oil ...)
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- 65. CRISPY CHOCOLATE CHIP COOKIES
- Preheat oven to 350 degrees. Mix above ingredients and bake about 10 minutes.
Ingredients: 13 (chips .. egg .. flour .. krispies .. oatmeal .. oil ...)
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- 66. CRISPY CHOCOLATE LOG
- Line 15 x 10 baking pan with foil; grease lightly. In large saucepan over medium heat, melt marshmallows, butter, and peanut butter, stirring ...
Ingredients: 5 (cereal .. marshmallows .. supreme ...)
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- 67. CHOCOLATE - NUT CRISPIES
- Spread and chill this ... butter 5 c. crisp rice cereal 1 (12 oz.) pkg. semi-sweet chocolate pieces 1/2 c. chopped ... light pressure. Makes 36 bars.
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