- 61. CHINESE SALAD
- Boil for 1 minute and chill: Brown in 2 tablespoon oil and chill. Slice in thin strips crosswise and store in airtight container in refrigerator: Mix ...
Ingredients: 9 (almonds .. cabbage .. oil .. onions .. sauce .. seeds ...)
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- 62. CHINESE CABBAGE SALAD
- Chop and sliver cabbage into a big bowl. Add seeds and almonds. Crush the noodles into small pieces and add to cabbage. Combine vinegar and sugar ...
Ingredients: 9 (almonds .. cabbage .. noodles .. oil .. onions ...)
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- 63. CHINESE CABBAGE SALAD
- Mix in bowl. Set aside. Heat to clear and pour over mixture in bowl. Mix and chill overnight.
Ingredients: 9 (almonds .. oil .. onion .. salt .. seeds .. sugar ...)
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- 64. CHINESE CHICKEN SALAD
- Toss together. Mix dressing as follows, toss and serve.
Ingredients: 12 (accent .. almonds .. lettuce .. oil .. salt .. seeds ...)
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- 65. CHINESE NOODLE SALAD
- Brown together butter, broken up noodles (no seasoning pack) and slivered almonds. When almost brown, add sesame seeds and finish. Cut and wash ...
Ingredients: 11 (almonds .. cabbage .. lettuce .. noodles .. oil ...)
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- 66. CHINESE SALAD
- Refrigerate a day ahead lettuce and onions. Brown in pan noodles (crushed), almonds and seeds with butter. Mix together: 20 minutes before serving ...
Ingredients: 10 (almonds .. lettuce .. oil .. pan .. sauce .. seeds ...)
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- 67. CHINESE CHICKEN SALAD
- Break up noodles and toast with almonds and sunflower seeds in 300 degree oven for 10 minutes. Heat sugar and vinegar until sugar dissolves. Add oil ...
Ingredients: 8 (almonds .. cabbage .. flavor .. oil .. seeds .. sugar ...)
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- 68. CHINESE SALAD
- Add package flavoring from noodles. Mix well and crumble dry noodles, uncooked, into dressing mixture. Let set 2 hours or overnight, then add to ...
Ingredients: 10 (almonds .. oil .. salt .. seeds .. sugar .. vinegar ...)
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- 69. CHINESE SLAW SALAD
- Cook noodles 3 minutes and put with slaw and chill. Mix following together: Pour over slaw and serve.
Ingredients: 10 (almonds .. noodles .. oil .. salt .. slaw .. sugar ...)
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- 70. CHINESE CABBAGE SALAD
- Shred cabbage. Mix dressing. Break Ramen over cabbage. Add almonds and sesame seeds. Pour dressing on just before serving and toss.
Ingredients: 9 (cabbage .. oil .. seeds .. slivers .. sugar .. vinegar ...)
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