- 61. QUICK CHICKEN CURRY
- Brown chicken in butter. Add water, chicken bouillon, curry and pepper. Simmer a few ... rice or noodles. Serves 4.
Ingredients: 7 (granules .. pieces .. vegetables ...)
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- 62. SPICY SZECHUAN CHICKEN (HOT)
- In a wok or large skillet, cook chicken in hot oil; remove. ... cooks quickly in hot wok.
Ingredients: 12 (cornstarch .. pieces .. sauce .. shoots ...)
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- 63. CHICKEN CHOW MEIN
- Brown chicken in oil. Add celery, onions, salt and pepper. Add chicken broth ... are tender. Add drained Chinese vegetables and drained mushrooms ... Chun King chow mein noodles.
Ingredients: 8 (broth .. celery .. oil .. onions .. vegetables ...)
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- 64. CHICKEN OR TURKEY CHOW MEIN
- Brown chicken or turkey in butter; add celery, onion, salt, pepper and chicken broth. Cook ... Serve with rice or noodles.
Ingredients: 10 (broth .. celery .. mushrooms .. onion .. sauce ...)
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- 65. STIR FRIED CHICKEN WITH SESAME NOODLES
- In a bowl, beat ... and corn starch. Add chicken and stir to coat. ... for 2 minutes. Add pepper and stir fry for ... garnish with cilantro. Serves 4.
Ingredients: 10 (oil .. optional .. sauce .. seeds .. sherry .. starch ...)
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- 66. CHICKEN CHOW MEIN
- Brown chicken in butter. Remove. Add ... Mix stock with salt, pepper, water, cornstarch, soy ... Simmer 5 minutes. Add Chinese vegetables and chicken chunks. ... mein) and rice (chop suey).
Ingredients: 12 (celery .. cornstarch .. mushrooms .. onions .. sauce ...)
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- 67. CHICKEN SALAD
- Mix dressing ingredients together ... Put lettuce, onions, and chicken in bowl. Just before ... and toss well with dressing.
Ingredients: 12 (almonds .. lettuce .. m.s.g. .. noodles .. oil ...)
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- 68. HUNAN CHICKEN AND CUCUMBER SALAD
- Cook the noodles al ... minutes if using a Chinese noodle). Drain the noodles ... noodles and then the chicken over the cucumbers. Pour ... consistency and taste you like.
Ingredients: 17 (broth .. garlic .. oil .. scallions .. sticks .. vodka ...)
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- 69. ORIENTAL CHICKEN - CASHEW NUT SALAD
- Coat large skillet with Pam and saute chicken breasts until tender. Cool, ... remove seeds and slice peppers in thin strips. Drain ... toss lightly. Mix all ingredients.
Ingredients: 14 (breasts .. cashews .. cauliflowerets .. chestnuts ...)
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- 70. STIR FRIED CHICKEN
- Cut into 1/4 inch ... salt, soy sauce, and pepper in glass bowl. Stir in chicken. Cover and refrigerate ... seconds. Serve with white rice.
Ingredients: 16 (broth .. cornstarch .. oil .. pods .. root .. salt ...)
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