- 61. CHOP SUEY
- Brown meat, salt, and ... Serve on rice or Chinese noodles.
Ingredients: 6 (beef .. celery .. pork .. sprouts .. vegetables ...)
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- 62. VEGETARIAN CHOP SUEY
- Put sauce ingredients in a skillet. Then add vegetables, except peas, and cook with lid on for about 10 to 15 minutes. Add peas last 5 minutes. Drain ...
Ingredients: 10 (oil .. salt .. sauce .. sprouts ...)
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- 63. CHINESE SWEET AND SOUR PORK
- Brown pork in fat. Add water, cover and simmer 1 to 1 1/4 hours. In large saucepan combine cornstarch, salt, brown sugar, vinegar, pineapple juice ...
Ingredients: 13 (cherries .. cornstarch .. onions .. salt .. sauce ...)
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- 64. CHICKEN CHINESE CASSEROLE
- Mix soup and salad dressing together. Add other ingredients. Bake in 13"x9" pan at 350 degrees for 30 to 40 minutes.
Ingredients: 11 (almonds .. celery .. juice .. mayonnaise .. mushrooms ...)
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- 65. EASY CHOP SUEY
- Brown the meat, then add onions and brown them. Pour in broth, bring to a boil, lower and cook until meat is done (about 45 minutes). Add the bean ...
Ingredients: 8 (broth .. celery .. dry .. mushrooms .. onions .. sauce ...)
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- 66. CHINESE BEEF AND PEA PODS
- Cut meat diagonally into very thin slices; mix soy sauce, ginger, and garlic. Sprinkle on meat; toss marinade and meat; let sit for one hour. In ...
Ingredients: 14 (can .. cornstarch .. less .. peas .. salt .. sauce ...)
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- 67. CHOP SUEY
- Add diced meat to hot fat and brown. Mix soy sauce and the brown sauce with the flour. Put meat in with vegetables, add flour mixture and cook until ...
Ingredients: 11 (celery .. fat .. flour .. noodles .. onions .. rice ...)
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- 68. CHOP SUEY
- Shell and devein shrimp. Broil pork; drain and cut into small serving pieces. Slice sausage. In a work or skillet, saute garlic and onion. Stir in ...
Ingredients: 14 (broth .. chestnuts .. cornstarch .. pork .. salt ...)
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- 69. MEATBALL CHOP SUEY
- Blend crumbs and milk. Add salt, onion and beef; blend. Shape into small meatballs. Mix soy sauce, onion soup, consomme and water in 2 quart ...
Ingredients: 14 (beef .. cornstarch .. crumbs .. milk .. onion .. salt ...)
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- 70. CHOP SUEY
- Open cans of vegetables and drain, saving liquid. Cut meat into small pieces and brown in 2 tablespoons oil. Cube celery and onions. Add to browned ...
Ingredients: 9 (celery .. meat .. molasses .. oil .. onion .. pieces ...)
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