- 61. MEXICAN STUFFED SHELLS
- Brown meat and drain. Combine picante, water and tomato sauce. Stir 1/2 cup into meat along with chilies, 1/2 cup cheese and 1/2 can onions. Mix ...
Ingredients: 8 (beef .. cheese .. onions .. sauce ...)
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- 62. TAGLIATELLE BOLOGNESE
- Preheat 12 inch saute ... bubbles and reduces. Drain pasta and add to hot ... parsley. Serves 4 to 5.
Ingredients: 17 (cream .. garlic .. oil .. salt .. whole ...)
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- 63. COLD CHINESE NOODLES
- Poach chicken, cool and ... mixing bowl. Add the pasta. Heat the vegetable ... sizzle. Stir in the chili oil. Pour the hot ... until cold, about 3 hours.
Ingredients: 11 (breast .. oil .. pasta .. pecans .. sauce .. seeds ...)
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- 64. MEXICAN STUFFED SHELLS
- Brown and drain the beef. Combine Picante sauce, water and tomato sauce, stir one half cup of sauce into beef along with chilies, 1/2 cup of cheese ...
Ingredients: 8 (beef .. cheese .. onions .. sauce ...)
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- 65. MEXICAN STUFFED SHELLS
- Brown ground beef; drain. Combine picante sauce, water and tomato sauce; stir 1/2 cup into ground beef along with chilies, 1/2 cup cheese, and 1/2 ...
Ingredients: 8 (beef .. cheese .. onions .. sauce ...)
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- 66. MINESTRONE SOUP
- Soak beans in warm ... basil, cheese and the chili pepper into a blender ... the corn, green beans, pasta and pulp mixture, and ... Sprinkle with Parmesan cheese. Serve.
Ingredients: 19 (basil .. cabbage .. carrots .. celery .. clove ...)
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- 67. TEXAS LASAGNA
- Cook noodles; rain. Brown ground beef; drain. Add taco seasoning according to package directions. Stir in tomatoes, simmer 10 minutes. Add olives. ...
Ingredients: 9 (beef .. cheese .. cream ...)
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- 68. BOW TIES WITH SHRIMP AND SCALLOPS
- Insert steel knife in ... running, drop shallots and chili through feed tube. Process ... are pink, about 1 minute.
Ingredients: 16 (bows .. juice .. kalamata .. oil .. pieces .. scallops ...)
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- 69. CRAB SALAD
- Combine above ingredients. Chill and serve.
Ingredients: 9 (celery .. crab .. onion .. pasta .. sauce .. whip ...)
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- 70. MEXICAN STUFFED SHELLS
- Brown and drain beef in skillet. Combine picante sauce, water, and tomato sauce. Stir sauce into ground beef. Add chilies, 1/2 cup cheese, and 1/4 ...
Ingredients: 8 (cheese .. chilies .. rings .. sauce .. tomato ...)
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