- 61. CHICKEN - FRIED STEAK WITH WHITE GRAVY
- Season beef with salt. Mix flour with pepper in a large dish. Dredge each steak in flour; dip in beaten eggs, then dredge in flour again. Heat oil in ...
Ingredients: 7 (flour .. milk .. oil .. salt .. steaks ...)
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- 62. WHITE BARBECUE SAUCE FOR CHICKEN OR PORK
- In a pint container with a tight cover, combine above ingredients. Shake well. Baste meat generously. This sauce will not blacken like tomato sauce ...
Ingredients: 6 (oil .. vinegar ...)
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- 63. CHICKEN FRIED STEAK WITH WHITE GRAVY
- Beat eggs and milk. Dip steak in eggs mixture then in cracker crumbs and flatten. Fry in a pan. Gravy: Melt butter, do not brown. Add flour, again do ...
Ingredients: 7 (eggs .. flour .. milk .. patties ...)
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- 64. GREEN & WHITE CHICKEN PINWHEELS
- Mix the spinach, 2 ... surface of the pounded chicken breast. Roll "jelly roll" ... but doesn't slice as attractively.
Ingredients: 7 (cinnamon .. juice .. mint .. thickness ...)
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- 65. WHITE HOUSE CHICKEN
- Cook rice and put in bottom of buttered pan. Place chicken pieces over rice. Mix ... 25 minutes at 350 degrees.
Ingredients: 6 (cheese .. juice .. mayonnaise .. soup ...)
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- 66. CHICKEN IN WHITE SAUCE
- Place dried beef on bottom of baking pan. Place uncooked chicken over beef. Place bacon ... and cook 30 minutes longer.
Ingredients: 5 (beef .. cream .. fillets .. slices .. soup)
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- 67. "WHITE HOUSE" CHICKEN
- Place broccoli in greased 9x13 casserole. Top with chicken, then the mixture ... 55 minutes at 325 degrees.
Ingredients: 10 (almonds .. cheese .. juice .. mayonnaise ...)
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- 68. CHICKEN IN WHITE SAUCE
- Dredge the chicken pieces very lightly in ... pan. Serves 6 to 8.
Ingredients: 9 (broth .. celery .. oil .. onions .. parsley .. pieces ...)
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- 69. CHICKEN WHITE HOUSE
- Coat chicken with sauce. Marinate and ... Cover if getting too brown.
Ingredients: 9 (cream .. crumbs .. juice .. paprika .. salt .. sauce ...)
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- 70. HERB CHICKEN IN WHITE SAUCE
- In a large skillet ... to a dish. Saute chicken with remaining butter. Transfer ... serve over noodles. Serves 4.
Ingredients: 9 (cream .. marjoram .. nutmeg .. sherry ...)
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