- 61. TERIYAKI CHICKEN
- Mix all ingredients except ... you use the Quick Teriyaki Marinade, mix together and ... cooked over charcoal. Baste often.
Ingredients: 13 (garlic .. sake .. sauce .. sugar ...)
|
- 62. TERIYAKI CHICKEN
- Mix marinade ingredients in ... bowl with lid. Add chicken breast and marinate in ... broiler for about 30 minutes.
Ingredients: 4 (sauce ...)
|
- 63. CHICKEN TERIYAKI SALAD
- Grill chicken breasts, slice. Combine with other ingredients. Toss with dressing.
Ingredients: 6 (almonds .. bowl .. noodles .. overnight ...)
|
- 64. QUICK CHICKEN TERIYAKI
- Mix the last 4 ingredients together. Place the chicken pieces in soup pot. ... to brown. For stronger teriyaki flavor, marinate chicken overnight before boiling.
Ingredients: 5 (pieces .. sauce ...)
|
- 65. TERIYAKI CHICKEN
- Combine first 7 ingredients; ... zip-top plastic bag. Add chicken; cover and seal ... each side. Yield: 6 servings.
Ingredients: 8 (juice .. oil .. sauce .. smoke .. vinegar ...)
|
- 66. TERIYAKI CHICKEN
- Combine first 7 ingredients. Marinate chicken overnight. Grill. Grilling is great! Serves 4 to 6.
Ingredients: 7 (juice .. oil .. sauce .. vinegar ...)
|
- 67. TERIYAKI CHICKEN
- Combine teriyaki sauce, lemon juice and ... and pour sauce over chicken. Turn pieces over ... is tender. Serve with rice.
Ingredients: 4 (juice .. sauce ...)
|
- 68. EASY CHICKEN TERIYAKI
- Stir all ingredients, except chicken, together in a ... grams of fat per serving.
Ingredients: 6 (sauce .. vinegar ...)
|
- 69. TERIYAKI CHICKEN WINGS
- Mix two sauces and marinate chicken wings overnight. Cook on barbecue and serve.
Ingredients: 3 (sauce .. wings ...)
|
- 70. TERIYAKI CHICKEN
- Combine ingredients for teriyaki sauce. Marinate chicken 4-6 hours (or overnight). ... degree oven for 1 hour.
Ingredients: 6 (garlic .. oil .. pieces .. sauce .. sugar ...)
|
