- 61. SPICY CHICKEN CASHEW STIR FRY
- Stir fry chicken breasts 2-3 minutes. Stir ... 1 minute. Add soy sauce to picante sauce. Thicken ... Add cashews. Serve over rice.
Ingredients: 7 (fry .. mild .. pieces .. sauce ...)
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- 62. CHICKEN NOODLE ORIENTAL
- After stewing chicken remove from bones and ... salt, pepper and cheese sauce; mix well. In fry pan saute onion and ... oven until warm or microwave.
Ingredients: 12 (noodles .. oil .. sauce .. soup .. vegetables ...)
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- 63. STIR FRIED CHICKEN WITH SESAME NOODLES
- In a bowl, beat ... and corn starch. Add chicken and stir to coat. Set aside. ... add chicken and stir fry for 2 minutes. Add ... if needed. Add stir-fry sauce and sherry. Cook until ... garnish with cilantro. Serves 4.
Ingredients: 10 (oil .. optional .. sauce .. seeds .. sherry .. starch ...)
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- 64. CHICKEN STIR FRY
- Chop chicken into bite sizes. Bring ... all ingredients together. Add stir-fry flavoring and soy sauce, along with salt and pepper to taste.
Ingredients: 11 (breasts .. carrots .. celery .. garlic .. mushrooms ...)
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- 65. STIR FRY CHICKEN AND VEGETABLES
- Cut up chicken into small pieces and season and garlic and soy sauce and marinate for 1/2 ... into slices. Shred cabbage. Stir fry chicken, onion and ginger ... can be substituted for chicken.
Ingredients: 15 (breast .. cabbage .. carrots .. celery .. garlic ...)
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- 66. QUICK CHICKEN STIR TRY
- Prepare rice according to ... In large skillet, brown chicken (on medium heat) in ... reduce heat. Remember to stir occasionally. In separate pot, ... Add bottle of stir fry sauce, broccoli, and carrots. ... Top with cashews if desired.
Ingredients: 9 (breasts .. broccoli .. carrots .. chestnuts .. peas ...)
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- 67. STIR FRY CHICKEN AND VEGETABLES
- Cook chicken (I usually cook it ... add carrots and celery. Stir fry, when starting to ... Add Kikkoman stir fry sauce; simmer for a ... over white or fried rice.
Ingredients: 10 (chunks .. pods .. sauce .. shoots .. slices ...)
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- 68. CHICKEN FAJITAS
- 1. Heat oil in ... tender. Add Maggie Gin Sauce and continue cooking until ... mixing bowl. 3. Grill chicken over medium high heat. ... vegetables. Add cajun seasoning. Stir to blend. Note: Serve hot with warmed flour tortillas.
Ingredients: 14 (oil .. paprika .. sauce ...)
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- 69. LITE CHICKEN - BROCCOLI STIRFRY
- Brown cut up chicken breasts in Pam sprayed wok and set aside. Stir fry vegetables in chicken bouillon ... and lite stir fry sauce and cook a few ... serve over cooked brown rice.
Ingredients: 11 (bouillon .. breasts .. paprika .. rice .. sauce ...)
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- 70. CHICKEN KABOBS
- Cut chicken into 1 inch chunks. Combine with stir-fry sauce. Cover and chill ... Prepare rice. Makes 2 servings.
Ingredients: 8 (breast .. chunks .. mushrooms .. parsley .. rice ...)
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