- 61. PARTY CHICKEN BREAST
- Pound chicken breast very thin. Sprinkle ... Beginning at one end, roll up once, fold in ... it makes quite an impression.
Ingredients: 22 (broth .. cheese .. cream .. flour .. processor ...)
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- 62. CHICKEN FLORENTINE
- Pound chicken breasts flat. Lay a ... in butter, then add spinach and cook until just ... over. Secure with toothpick. Roll in bread crumbs only, ... bed of pasta or rice.
Ingredients: 9 (breasts .. cheese .. cream .. crumbs .. slices ...)
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- 63. CHOICES! STUFFED CHICKEN BREASTS
- Choose one way: Select ... and set aside. Pound chicken breast halves to 1/4 ... of each piece chicken; roll each piece up. Start ... degree oven for 45 minutes.
Ingredients: 15 (avocado .. breasts .. cheese .. dry .. herb .. meat ...)
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- 64. STUFFED CHICKEN FLORENTINE
- Preheat oven to 350 ... 5-10 minutes. Combine with spinach, cheese, egg, parsley ... filling on each breast. Roll-up, fasten with toothpicks or string. Brown roll-ups in 2 tablespoons butter ... lemon. Serve with rice pilaf.
Ingredients: 12 (cheese .. marjoram .. parsley .. vermouth ...)
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- 65. CHICKEN BREASTS IN FILO
- Pound chicken breasts (skin has been ... Beginning at one end, roll up once. Fold in ... minutes. (Use 6, freeze 6.)
Ingredients: 9 (cheese .. leaves .. salt ...)
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- 66. STUFFED CHICKEN BREASTS FLORENTINE
- With smooth side of ... 6 minutes. Stir in spinach, cheese and nutmeg ... short end of breast, roll up. Brush each breast ... milligrams cholesterol, 0.3 gram fiber.
Ingredients: 11 (cheese .. crumbs .. halves .. mushrooms .. nutmeg ...)
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