- 61. CHICKEN CASSEROLE
- Mix butter and cornbread dressing mix. Spread 1/3 ... Put a layer of chicken on top of mix. Mix cream of chicken soup with 1 cup broth. ... for 1 hour. Freezes well!
Ingredients: 6 (broth .. soup ...)
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- 62. CHICKEN CASSEROLE
- To cook chicken breasts, use small amount ... leaves. Save broth for soup if you want. Mix ... too brown on top, cover.
Ingredients: 7 (celery .. cornbread .. mayonnaise .. pieces ...)
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- 63. CHICKEN DIVAN
- Cook chicken breasts (microwave if possible) ... the milk and mushroom soup and set aside. Place ... at 350 degrees. Serves six.
Ingredients: 7 (breasts .. cheese .. milk .. soup ...)
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- 64. CHICKEN - CORNBREAD CASSEROLE
- Cook large pan of cornbread, enough to make ... Add melted butter and chicken. Mix sour cream, soup, seasonings and pour ... 1/2 hours until golden brown.
Ingredients: 10 (broth .. cream .. crumbs .. sage .. soup ...)
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- 65. CHICKEN AND DRESSING CASSEROLE
- Combine diced chicken, soups, and sour cream ... 350 degrees for 1 hour.
Ingredients: 5 (cream .. soup ...)
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- 66. CHICKEN AND DRESSING
- Break cornbread into pieces and add soup and sage to taste. Add chicken to cornbread mixture. Add ... 9 x 13 inch pan.
Ingredients: 7 (broth .. cornbread .. eggs .. milk .. pieces .. sage ...)
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- 67. CHICKEN CASSEROLE
- Melt butter and mix ... 13 inch dish. Debone chicken and cut up. Place ... Mix sour cream and soup, spread over chicken. ... about 20 to 30 minutes.
Ingredients: 7 (breasts .. broth .. cream .. sage .. soup ...)
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- 68. CHICKEN CASSEROLE
- Cook chicken breasts, debone and cut ... with cooked chicken. Mix soups and 1/2 coup can ... 30 minutes at 350 degrees.
Ingredients: 5 (breasts .. soup ...)
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- 69. CHICKEN CASSEROLE
- Cook chicken, remove from bone ... in butter. Add to cornbread stuffing and mix well. ... with half the cornbread mixture.
Ingredients: 9 (broth .. celery .. halves .. onion ...)
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- 70. CHICKEN DRESSING BAKE
- Cook chicken (about 2 1/2 pounds). ... broth to mix the cornbread dressing and add 1/4 ... 1/4 cup milk with soup and pimento; spread over ... 10 minutes more. Serves 8.
Ingredients: 7 (pimento .. soup .. use ...)
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