- 61. SKILLET HERB ROASTED CHICKEN
- On waxed paper combine flour, sage and thyme. Coat chicken lightly in this mixture. ... thyme if desired. Serves 4.
Ingredients: 7 (flour .. rice .. soup .. thyme ...)
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- 62. APPLE CURRY CHICKEN
- Preheat oven to 350 ... shallow baking dish. Arrange chicken in a single layer ... or until chicken is tender.
Ingredients: 10 (apple .. croutons .. raisins .. sugar .. thighs ...)
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- 63. CHICKEN BROCCOLI ORIENTALE
- In skillet, in hot oil, cook chicken 1/2 at a time ... minutes. Cook time: 20 minutes.
Ingredients: 8 (oil .. rice .. sauce .. soup .. squares .. strips ...)
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- 64. CHICKEN PERIGORD
- About 1 hour before ... tablespoons butter and brown chicken on all sides. No ... Serve with rice or noodles.
Ingredients: 7 (broth .. flour .. milk .. mushrooms .. salt .. thighs ...)
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- 65. EASY BAKED CHICKEN
- Place chicken in a glass baking ... when tested with a fork.
Ingredients: 4 (breasts .. herbs .. paprika ...)
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- 66. SKILLET HERB ROASTED CHICKEN
- On waxed paper, combine flour, sage and thyme. Coat chicken lightly with flour mixture. ... 15 minutes. Makes 4 servings.
Ingredients: 6 (flour .. soup .. thyme ...)
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- 67. BAKED CHICKEN WITH HERB SAUCE
- Preheat oven to 300 ... blended. Set aside. Rinse chicken pieces and drain off ... fork tender. Serves 2-3 people.
Ingredients: 7 (mayonnaise .. paprika .. parsley .. peppercorns ...)
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- 68. CHICKEN BROCCOLI ORIENTALE
- In skillet, in hot oil, cook chicken until browned. Add onion ... chicken over noodles. 4 servings.
Ingredients: 8 (oil .. sauce .. soup .. sq. .. strips ...)
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- 69. CHICKEN PIE WITH BUTTER CRUST
- In Dutch oven cook chicken and 6 cups water. ... until golden brown. Serve warm.
Ingredients: 9 (celery .. flour .. onion .. potatoes ...)
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- 70. GRILLED DEVILED CHICKENS WITH SAUCE BERNAISE
- Marinate chicken for 2 hours in ... stir in an extra amount.
Ingredients: 19 (crumbs .. juice .. mustard .. oil .. parsley .. salt ...)
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