- 61. CHICKEN SALAD
- Mix together the chicken, celery, relish and chopped egg and onion if you ... in the mayonnaise and salad cream, if used. Add ... between two slices of toast.
Ingredients: 8 (celery .. mayonnaise .. serve ...)
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- 62. CHICKEN SALAD
- Add together: noodles, chicken, cheese and eggs. Mix mayonnaise, mustard ... throw them in the salad.
Ingredients: 8 (mayonnaise .. mustard .. noodles .. peas .. sm. ...)
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- 63. ITALIAN CHICKEN BREASTS
- Pound chicken breasts flat and marinate for 2 hours in egg and sherry mixture. Dip ... Spoon 1 tablespoon Italian salad dressing over top of ... temperature before putting in oven.
Ingredients: 8 (breasts .. cheese .. crumbs .. eggs .. oil ...)
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- 64. ONE LEMON CHICKEN
- Cut chicken into bite size pieces. ... for 15 minutes. Beat eggs, add cornstarch and ... chicken. Garnish with lemon slices.
Ingredients: 18 (broth .. cornstarch .. eggs .. juice .. marinade: ...)
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- 65. CHICKEN BREASTS TARRAGON
- Remove bone from breasts, ... 2 tablespoons butter. Add chicken breasts (half at a ... small bowl, combine cream, egg yolk and flour; mix ... tarragon and mushrooms. Serves 8.
Ingredients: 16 (brandy .. cream .. flour .. leaves .. oil .. salt ...)
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- 66. CHICKEN FILLED PUFFS
- Heat oven to 400 ... from heat. Beat in eggs, all at once; ... puff with rounded teaspoon chicken mixture; replace top. Refrigerate until serving time. 5 dozen appetizers.
Ingredients: 12 (eggs .. flour .. juice .. onion .. salt ...)
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- 67. CHICKEN KIEV (U.S.S.R.)
- In small bowl, combine ... 40 minutes. Meanwhile, wash chicken; dry well on ... Dip each in beaten egg, then roll in ... heavy saucepan, slowly heat salad oil (3 inches deep) ... paper towels. Makes 8 servings.
Ingredients: 12 (crumbs .. flour .. leaves .. parsley .. salt ...)
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- 68. CHICKEN QUICHE
- Bake pie shell 10 ... In large bowl, beat eggs and mix in cream, salad dressing, chicken and cheese. Pour into ... 375 degrees. Yield: 6 servings.
Ingredients: 7 (cheese .. cream .. eggs .. paprika ...)
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- 69. CHICKEN SALAD
- Cut chicken into bite size pieces. ... cooked noodles to chicken salad.
Ingredients: 6 (cream .. cubes .. eggs .. salt ...)
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- 70. JELLIED CHICKEN SALAD
- Soften gelatin in a ... 1/2 cups boiling seasoned chicken stock. Add other ingredients. Cool. Add 1/2 cup salad dressing. Mold. Serve on lettuce with additional salad dressing.
Ingredients: 8 (celery .. egg .. onion ...)
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