- 61. CHICKEN GUMBO SOUP
- Place first 10 ingredients ... one hour or until chicken is tender. Remove chicken ... and serve. This freezes well.
Ingredients: 17 (carrots .. celery .. corn .. juice .. okra .. oregano ...)
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- 62. CHICKEN LASAGNA
- Cook noodles in boiling ... Mix soup, milk, salt, poultry seasoning and heat. Beat cheeses ... cheese mixture, half the chicken, and half the ... Garnish with pimento. Serves 6.
Ingredients: 14 (broth .. crumbs .. noodles .. oregano .. ricotta ...)
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- 63. CHICKEN N DUMPLINGS
- Cover whole chicken 1/2 with water; salt ... bite size pieces. Add poultry seasoning and sage to your ... paste and thicken. Serve hot.
Ingredients: 6 (dough ...)
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- 64. CHICKEN OR TURKEY SALAD
- Combine chicken or turkey and celery in bowl. Mix salad dressing, salt, poultry seasoning, onion salt and ... on the side. 4 servings.
Ingredients: 7 (celery .. mayonnaise .. salt .. turkey ...)
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- 65. CHICKEN POT PIE
- Any pre-made crust or ... crust with flour. Heat chicken, soup, broth, onions and vegetables and seasonings until bubbly. Pour into ... 350 degrees for 40-45 minutes.
Ingredients: 7 (broth .. chunks .. flour .. juice .. soup ...)
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- 66. CHICKEN POT PIE
- Dice pepper and onion ... milk and broth. Add chicken, pimentos and Veg-All. ... degrees until brown on top.
Ingredients: 10 (broth .. chicken-mushroom .. milk .. onion .. pimentos ...)
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- 67. CHICKEN ROULADEN
- Skinned, boned, split and ... onto centers of prepared chicken breasts, leaving 1/2 inch ... may be substituted or sherry.
Ingredients: 7 (breasts .. crackers .. parsley ...)
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- 68. CHICKEN STEW WITH SCALLION DUMPLINGS
- In large wide soup ... broth, carrots, celery, onion, chicken, poultry seasons and bay leaf. Bring ... of black pepper. Serves 4.
Ingredients: 15 (broth .. flour .. leaf .. milk .. onion .. salt ...)
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- 69. CHICKEN VEGETABLE SOUP
- Boil chicken in 2 quarts of water with poultry seasoning, parsley flakes, celery ... like, add can chicken broth.
Ingredients: 9 (flakes .. slices .. vegetables ...)
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- 70. CHUNKY CHICKEN-NOODLE SOUP
- Combine broiler-fryer, water, celery leaves, poultry seasoning and thyme in Dutch ... simmer 45 minutes. Remove chicken from broth and let ... Makes 6 to 8 servings.
Ingredients: 14 (carrot .. celery .. granules .. leaf .. leaves ...)
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