- 61. CHICKEN A' LA KING
- Heat butter in skillet; ... add 1 cup of chicken broth or 1 chicken ... or rice. Makes 6 servings.
Ingredients: 8 (celery .. milk .. soup .. turkey ...)
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- 62. CHICKEN A LA KING
- 1. Place butter in ... times. 2. Stir in chicken, mushrooms and pimento. ... pastry shells. Makes 4 servings.
Ingredients: 11 (bouillon .. flour .. half .. pimento .. salt .. shells ...)
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- 63. CHICKEN A LA KING
- Melt butter; add flour, ... Mix thoroughly and add chicken, cubed, 1/2 cup ... toast, patty shells or rosettes.
Ingredients: 8 (flour .. milk .. salt .. yolks ...)
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- 64. CHICKEN OR TURKEY A LA KING
- In large skillet, cook ... 1 minute. Stir in chicken and pimiento; heat through. ... oven until brown. 8 servings.
Ingredients: 11 (broth .. cream .. flour .. peppers .. salt .. shells ...)
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- 65. HEALTHY CHICKEN A LA KING
- Dissolve cubes in hot ... other ingredients except the chicken. Heat through, then add the chicken.
Ingredients: 10 (carrots .. cubes .. flour .. onion .. peas .. pimiento ...)
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- 66. CHICKEN A LA KING
- Cook and stir mushrooms ... 1 minute. Stir in chicken and pimientos; heat through. Serve over toast or noodles. Makes 6 servings.
Ingredients: 11 (bouillon .. flour .. milk .. salt ...)
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- 67. CHICKEN A LA KING
- Cook and stir green ... 1 minute. Stir in chicken and pimientos; heat until hot. serve over corn bread.
Ingredients: 10 (broth .. flour .. milk .. salt ...)
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- 68. CHICKEN A LA KING
- In a saucepan, cook ... returns to boiling. Add chicken, pimento, sherry, lemon ... or rice. Yield: 4 servings.
Ingredients: 13 (flour .. half .. juice .. paprika .. pimento .. rice ...)
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- 69. CHICKEN A LA KING
- In large skillet, melt ... saute 3 minutes. Add chicken, milk, bouillon cube, ... over noodles. Makes 6 servings.
Ingredients: 13 (cornstarch .. cube .. milk .. salt .. sherry ...)
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- 70. CHICKEN A LA KING
- Melt shortening and fry ... salt and pepper. Add chicken, sauteed vegetables, pimento, mushrooms and parsley. Serve from pan.
Ingredients: 12 (celery .. flour .. milk .. mushrooms .. onions ...)
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