- 61. CURRIED RICE WITH CHICKEN OR SHRIMP
- Cook rice according to ... Add cooked shrimp or chicken. Blend well again and serve hot.
Ingredients: 9 (onion .. raisins .. rice .. salt ...)
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- 62. CURRY CHICKEN CASSEROLE
- Pre-cook chicken and broccoli and cut ... cool 10 minutes, then serve.
Ingredients: 6 (broccoli .. cheese .. mayonnaise .. soup ...)
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- 63. CURRY CHICKEN RICE CASSEROLE
- Cook chicken, cool and cut ... cheese won't harden. Serves 6-8.
Ingredients: 11 (cheese .. cornstarch .. cream .. paprika .. rice ...)
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- 64. CURRY CHICKEN
- Can add onion. Boil chicken until done and remove ... until chicken is warm again.
Ingredients: 6 (3rd's .. 4th's .. pan .. pieces .. sugar ...)
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- 65. CURRY CREAM CHICKEN
- Boil chicken breast until well cooked ... until there are no lumps.
Ingredients: 7 (breasts .. flour .. milk .. onion .. stalk ...)
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- 66. HONEY - CURRY CHICKEN
- Combine butter, honey, mustard, salt and curry; stir well. Dip chicken into sauce, coating all ... Garnish with parsley, if desired.
Ingredients: 7 (honey .. mustard .. salt ...)
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- 67. MUSHROOM & CURRY CHICKEN
- Mix cream of mushroom ... in a bowl. Bake chicken for 30 minutes in ... preferred parts of the chicken.
Ingredients: 7 (breasts .. crumbs .. mushrooms .. salt .. soup ...)
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- 68. APPLE CHICKEN CURRY
- Cut chicken into serving pieces or ... (chutney, peanuts, bananas, bacon, etc.)
Ingredients: 7 (broth .. flour .. onion ...)
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- 69. BETH BEHLING'S CURRY CHICKEN & DUMPLINGS
- Cook lentils and onion, ... just before you add chicken. Bring all to ... Indies. Serves 8 to 10.
Ingredients: 11 (curry .. flour .. lentils .. onion .. salt ...)
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- 70. CAPE CHICKEN CURRY WITH YELLOW RICE
- Place coconut in bowl. ... leave to infuse. Coat chicken in seasoned flour. Brown ... when the latter is ready.
Ingredients: 21 (cinnamon .. juice .. portions .. raisins .. rice ...)
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