- 61. CHICKEN - CRANBERRY SALAD
- Soften gelatin in cold water. Place pineapple juice and cranberry sauce in pan and bring ... partially thickened. Fold in chicken, pineapple, celery and ... Yields 6 to 8 servings.
Ingredients: 10 (celery .. greens .. juice .. mayonnaise .. nuts ...)
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- 62. CHICKEN DELISH
- Place chicken pieces in bottom of ... over chicken. Cover with cranberry sauce and dressing. Bake uncovered ... and 1 bottle Catalina dressing.
Ingredients: 4 (pieces .. sauce .. soup ...)
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- 63. COMPANY CHICKEN #33
- Mix French dressing, onion soup mix and cranberry sauce in a bowl. Dip chicken pieces in sauce, coat ... Bake 350 for 1 hour.
Ingredients: 4 (pieces .. soup ...)
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- 64. CRANBERRY CHICKEN
- Combine in bowl cranberry sauce, salad dressing and soup mix. Rinse chicken, pat dry and ... it over chicken several times.
Ingredients: 4 (parts .. sauce ...)
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- 65. CRANBERRY CHICKEN
- Mix together cranberry sauce, French dressing and onion soup mix. Put chicken into 9 x 13 ... about 3 times during baking.
Ingredients: 4 (pieces ...)
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- 66. CURRIED CHICKEN SALAD
- Slice banana diagonally, and ... bowl; arrange banana slices, chicken, cranberry cubes, raisins, peanuts, pecans, ... time. Pass dressing with salad.
Ingredients: 12 (banana .. cubes .. juice .. lettuce .. oranges ...)
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- 67. GOURMET CHICKEN
- In shallow pan sprayed with Pam, place chicken breasts. Mix cranberry sauce, French dressing and ... peas and fresh fruit bowl.
Ingredients: 4 (breasts .. sauce .. soup ...)
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- 68. PARTY CHICKEN
- Mix all together and pour over chicken parts. Bake at 350 ... pieces required) can be substituted.
Ingredients: 4 (sauce ...)
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- 69. SWEET & SPICY CHICKEN BREASTS
- Mix onion soup, cranberry sauce and apricot preserves together. Pour 1/2 of mixture over chicken breasts and cook for ... degrees for 1 hour total.
Ingredients: 4 (breasts .. preserve .. sauce .. soup)
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- 70. ARIZONA CHICKEN
- Mix last 3 ingredients together; pour over chicken. Cover and bake at 350 degrees for 1 1/2 hours. Makes 4 servings.
Ingredients: 4 (breasts .. sauce ...)
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