- 61. CHICKEN CURRY
- Cut chicken about 2" long and ... own water. Add ground cinnamon and ground allspice once ... well cooked before adding yogurt.)
Ingredients: 12 (allspice .. cilantro .. cinnamon .. garlic .. oil ...)
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- 62. CHICKEN, LAMB OR SHRIMP CURRY
- Fry sliced onions until ... and pieces of meat, chicken. Fry, stirring briskly, ... over rice. Makes 5 servings.
Ingredients: 11 (lemon .. onions .. potatoes .. shrimp .. tomatoes ...)
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- 63. CHICKEN SUPREMES IN VERMOUTH
- To ensure delicate quality ... degrees. Wash and dry chicken. Mix the 5 ... wild rice and baby carrots.
Ingredients: 12 (allspice .. chives .. cinnamon .. cream .. nutmeg ...)
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- 64. CHUTNEY CHICKEN
- Preheat oven to 350 degrees. Arrange chicken in a 9 x ... juice, raisins, chutney, thyme, cinnamon and curry powder. Pour ... rice. Serves 6 to 8.
Ingredients: 9 (almonds .. chutney .. cinnamon .. juice .. raisins ...)
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- 65. CRANBERRY GLAZED CHICKEN
- In a 9" pie ... and pepper. Coat the chicken with this flour mixture. ... Yield: 4 to 6 servings.
Ingredients: 14 (allspice .. cinnamon .. cloves .. cranberries .. flour ...)
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- 66. FIVE SPICE CHICKEN
- Pour mixture over chicken in glass baking dish. ... be added while cooking also.
Ingredients: 10 (breasts] .. cinnamon .. cloves .. nutmeg .. oil ...)
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- 67. HEARTY CHICKEN STEW
- Serves 8. 1 1/2 ... Wrap peppercorns, cloves and cinnamon in a small piece of cheesecloth. Add chicken, cheesecloth package, water ... serve the stew steaming hot.
Ingredients: 15 (cloves .. flour .. oil .. sauce ...)
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- 68. KAREN'S CHICKEN CURRY
- Fry chicken in butter very slowly. ... of the sauce. Adjust seasonings.
Ingredients: 11 (cardamon .. cinnamon .. cloves .. onion .. salt ...)
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- 69. MOROCCAN CHICKEN STEW
- In Dutch oven heat ... garlic. Stir in turmeric, cinnamon, red pepper, cloves and bay leaves. Add chicken and stock; bring to ... sprinkle with raisins and almonds.
Ingredients: 17 (beans .. cinnamon .. cloves .. juice .. leaves ...)
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- 70. PAGODA CHICKEN WINGS
- Combine soy sauce, honey, sesame seed, garlic, ginger, cinnamon, cloves, anise and fennel; mix well. Pour over chicken in large plastic bag. ... 4 to 6 appetizer servings.
Ingredients: 10 (cinnamon .. cloves .. honey .. sauce .. wings ...)
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