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Results 61 - 70 of 248 for chicken chinese vegetable.

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61. SWEET AND SOUR WALNUT CHICKEN
Cut chicken into 1-inch square pieces. ... rice. Serves 4 to 6.
Ingredients: 10  (chunks .. cornstarch .. lettuce .. oil .. pieces ...)
62. CHICKEN CHOW MEIN
Fry celery in butter ... until almost done. Add vegetables, mushrooms, and seasonings. Cook for 5 minutes. Add chicken. Serve piping hot ... soy sauce. Yield: 4 servings.
Ingredients: 6  (mushrooms .. salt .. vegetables ...)
63. CHICKEN, SNOW PEA & PASTA SALAD
Combine in blender or ... Set aside. Slice each chicken breast into 1 1/2 ... Toss with sauce. Serves 6.
Ingredients: 13  (chestnuts .. oil .. peas .. sauce .. sherry .. spaghetti ...)
64. EASY ALMOND CHICKEN
Brown almonds and chicken in a very small ... 1 minute). Add mixed vegetables and stir. Add water, ... the water when cooking rice.)
Ingredients: 8  (almonds .. cornstarch .. pods .. sauce ...)
65. LO-CAL CHINESE CHICKEN
Spray skillet with Pam and turn on medium-high heat. Cook chicken, stirring constantly, until ... water and all the vegetables. Cook about 2 ... Serve over rice or Chinese noodles.
Ingredients: 3  (noodles .. pieces .. seeds)
66. CHICKEN SOUP - KADU
Cover chicken in water and simmer ... oil and add all vegetables to chicken. Cover and ... minutes until vegetables are cooked.
Ingredients: 4  (pieces .. vegetable ...)
67. GLAZED CHICKEN BREASTS
Place chicken in shallow glass or ... 30 minutes or until done.
Ingredients: 6  (breasts .. honey .. oil .. sauce ...)
68. MINUTE CHICKEN
Combine all marinade ingredients and mix well. Cut chicken into bite- size pieces ... very much time to prepare.
Ingredients: 13  (flour .. garlic .. oil .. sauce .. sherry .. sugar ...)
69. SESAME CHICKEN STRIPS
Stir spices and everything except chicken and seeds together. Add ... strips may be frozen unbaked.
Ingredients: 8  (honey .. oil .. salt .. sauce .. seeds .. sherry ...)
70. SZECHUAN CHICKEN
In 9-inch non-stick skillet heat oil; add chicken and cook over high ... dissolve cornstarch; add to vegetables in skillet and cook, ... 3 minutes. Makes 2 servings.
Ingredients: 15  (cornstarch .. cutlets .. mushrooms .. mustard .. oil ...)
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