- 61. FILLETS OF CHICKEN BREAST
- Drain mushrooms, reserve liquid. Remove bone and skin from chicken breasts; fold chicken in ... with rice pilaf, if desired.
Ingredients: 7 (breasts .. cheese .. crumbs .. mushrooms ...)
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- 62. GREEN CHILE CHICKEN BREASTS
- Pound chicken breasts flat. Mix green chile ... until chicken is very tender.
Ingredients: 5 (cheese .. chile .. milk .. soup ...)
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- 63. STUFFED BREAST OR CHICKEN
- Split cutlets in half, ... in each piece of chicken. Roll the breasts and seal with 1 ... pour sauce over chicken breasts.
Ingredients: 10 (breasts .. crackers .. salt .. sauce ...)
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- 64. BAKED CHICKEN BREASTS (LITE)
- Place chicken breasts, flesh side up, ... removing excess fat. Serves 2.
Ingredients: 8 (flakes .. onions .. rosemary .. sage .. thyme ...)
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- 65. STUFFED CHICKEN BREASTS
- Dust with flour and brown breasts in pan. Then wipe ... in each breast.) Place chicken breasts on top. Pour ... 1 1/2 hours. Serves 6.
Ingredients: 7 (breasts .. broth .. cheese .. ham .. mushrooms ...)
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- 66. BAKED CHICKEN BREASTS WITH GRUYERE & MUSHROOMS
- Cut boned breasts into strips. Marinate in ... for 1 hour. Roll chicken in bread crumbs to ... over casserole just before serving.
Ingredients: 9 (crumbs .. lemon .. salt ...)
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- 67. CHICKEN BREAST IN SOUR CREAM AND MUSHROOM SOUP
- Place a chicken breast, wrapped in a ... degrees for 1 1/2 hours.
Ingredients: 8 (almonds .. beef .. cream .. paprika .. soup ...)
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- 68. SWISS CHICKEN BREASTS
- Place chicken breast pieces between sheets of ... or they will be dry.
Ingredients: 8 (cheese .. crumbs .. leaves .. parsley .. salt .. temperature ...)
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- 69. BAKED CHICKEN BREASTS WITH GRUYERE & MUSHROOMS
- Cut boned breasts into strips. Marinate in ... for 1 hour. Roll chicken in bread crumbs to ... just before serving. 4 servings.
Ingredients: 9 (crumbs .. lemon .. salt ...)
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- 70. CHICKEN BREAST MARSALA
- Place above in large plastic bag. Run chicken breasts under cool water. Drop ... until chicken is cooked completely.
Ingredients: 4 (cheese .. split ...)
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