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Results 61 - 70 of 79 for chicken adobo.

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61. TRONY'S CHICKEN ADOBO (PHILLIPINE)
Put in bowl with enough vinegar to cover. Marinate overnight or several hours. Cook in marinade until dry. Brown in oil.
Ingredients: 3  (leaves .. peppercorns .. thighs)
62. CHICKEN ADOBO
Cook, over medium heat 20-30 minutes or until done. Serve over rice.
Ingredients: 6  (sauce .. vinegar ...)
63. CHICKEN AND PORK ADOBO
1. Cut meat into desired size pieces. Wash and drain. 2. Place meats in pan with all remaining ingredients. 3. Cover with enough water to prevent ...
Ingredients: 9  (leaves .. lg. .. paprika .. pork .. sugar .. vinegar ...)
64. CHICKEN ADOBO FILIPINO DISH (CAN USE PORK INSTEAD)
Mix all ingredients by hand in a pot. Marinate for about 5 minutes. Boil slowly and covered until meat is almost cooked. Do not stir. Remove cover. ...
Ingredients: 9  (corn .. garlic .. leaf .. optional .. sizes .. vinegar ...)
65. CHICKEN ADOBO
Put all ingredients into pressure cooker and cook until done, about 45 minutes. Might want to thicken gravy. Serve over rice.
Ingredients: 8  (cloves .. cut-up .. leaves .. onion .. sauce .. vinegar ...)
66. CHICKEN ADOBO
Pour all ingredients in a pot, simmer 1/2 hour. Boil 20 minutes until tender. Reduce heat to low, turn and stir until done and little juice is left. ...
Ingredients: 8  (accent .. leaf .. paprika .. sauce .. sugar .. vinegar ...)
67. CHICKEN ADOBO
Mix all ingredients on high. Once it starts to boil, turn down to simmer. Cook for 40 minutes. Serve with rice and steamed broccoli.
Ingredients: 6  (accent .. garlic .. onion .. sauce .. vinegar .. wings)
68. CHICKEN ADOBO
Marinate overnight in: Before baking, add: Bake in covered casserole or Dutch oven at 350 degrees for approximately 1 hour. Remove the cover for the ...
Ingredients: 8  (chunks .. garlic .. leaves .. pieces .. sauce ...)
69. CHICKEN ADOBO
Place meat in a saucepan. Add vinegar, garlic, pepper, salt and soy sauce and water. Cover the pan and cook slowly until the meat is tender and most ...
Ingredients: 7  (ground .. oil .. size ...)
70. CHICKEN-PORK ADOBO
Put all in large pot except pineapple. Bring to a boil and simmer, covered 1/2 hour. Add pineapple and heat 5 minutes more and serve with white rice.
Ingredients: 9  (cutlets .. juice .. leaves .. peppercorn .. pieces ...)
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