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Results 61 - 70 of 71 for cheese omelet.

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61. OVEN CHEESE OMELET
Arrange cheese slices to cover bottom ... Serve with muffins or toast.
Ingredients: 7  (cheese .. milk .. salt ...)
62. CHEESE OMELET
Heat butter in large ... Stir remaining ingredients except cheese into eggs. Pour mixture ... Cook until set, 12-15 minutes.
Ingredients: 7  (eggs .. milk .. salt ...)
63. PUFFED CHEESE OMELET
Melt butter in a ... thickened and bubbly. Add cheese, stirring until melted; ... golden brown. Yield: 2 servings.
Ingredients: 6  (cheese .. flour .. milk .. salt ...)
64. SWISS CHEESE OMELET
In skillet, melt 2 ... eggs, dressing, water and cheese; pour egg mixture ... heated platter. Yields 4-6 servings.
Ingredients: 7  (cheese .. eggs ...)
65. WINE & CHEESE OMELET
Butter 2 (9 x ... Swiss and Monterey Jack cheese and salami. Beat the ... longer. Serves 12 to 15.
Ingredients: 13  (cheese .. cream .. cubes .. eggs .. milk .. mustard ...)
66. BAKED CHEESE OMELET
Remove crusts from bread. Butter generously on one side. Place in 9 x 13 inch pan, 8 slices buttered side down. Beat milk, eggs and salt. Pour over ...
Ingredients: 6  (eggs .. milk .. salt .. style ...)
67. FRENCH CHEESE OMELET
Combine: 1 tsp. dry ... 1/2 lb. grated sharp cheese Pour mixture and cheese ... baking. Serves 6 to 8.
Ingredients: 1
68. HAM AND CHEESE OMELET
Beat eggs, milk, and ... to eggs. Stir in cheese and onion. Pour into ... or until browned. Serve immediately.
Ingredients: 6  (cheddar .. eggs .. ham .. milk .. onion .. salt)
69. HAM AND CHEESE OMELET
Beat eggs. Add milk and rest of ingredients. Pour into buttered dish, bake at 325 degrees for 40-45 minutes or until set.
Ingredients: 6  (eggs .. milk .. onion .. pieces ...)
70. HAM AND CHEESE OVEN OMELET
Beat eggs and milk. Add salt. Stir in remaining ingredients. Put in a greased oblong baking dish 12x7x2. Bake uncovered in 325 degree oven for 40-45 ...
Ingredients: 5  (eggs .. milk .. pieces .. salt ...)
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