- 61. CREAM CHEESE CAKE
- Combine melted butter, egg, and cake mix. Spread this mixture ... pan. Combine softened cream cheese, eggs, brown sugar, ... squares. Makes 48 1-inch squares.
Ingredients: 9 (egg .. salt .. sugar .. vanilla ...)
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- 62. CREAM CHEESE POUND CAKE
- Cream together butter and cream cheese; gradually add sugar ... minutes or until done. Cake may be glazed if desired.
Ingredients: 7 (eggs .. flour .. sugar .. vanilla ...)
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- 63. CREAM CHEESE POUND CAKE
- Heat oven to 325 degrees. Mix together cream cheese, butter, and granulated sugar. Blend in eggs. Combine cake flour and baking powder ... cool, sprinkle with powdered sugar.
Ingredients: 7 (eggs .. sugar ...)
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- 64. CREAM CHEESE POUND CAKE
- Combine butter and cream cheese; cream until fluffy. ... 20 minutes or until cake tests done. Cool 15 ... Makes one 10 inch cake.
Ingredients: 6 (eggs .. flour .. sugar .. vanilla ...)
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- 65. CREAM CHEESE POUND CAKE
- Cream butter, Crisco and cream cheese. Add sugar, salt ... Mix: Brush on hot cake with pastry brush.
Ingredients: 10 (cheese .. crisco .. eggs .. flour .. juice .. salt ...)
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- 66. CREAM CHEESE POUND CAKE
- Cream butter, cream cheese and sugar until fluffy. ... 1/2 hours. Note: This cake does not call for any milk!
Ingredients: 7 (eggs .. flour .. salt .. sugar .. vanilla ...)
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- 67. EASY BEAUTIFUL CHEESE CAKE
- Line springform pan with lady fingers. Combine cheese cake mix with milk and ... Refrigerate until ready to use.
Ingredients: 6 (cheese .. fingers .. milk .. whip ...)
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- 68. GERMAN CHOCOLATE CHEESE CAKE
- Grease 9"x13" pan. Prepare cake mix as directed. Pour ... pan. Whip the cream cheese, eggs and sugar. ... 30 minutes. Cool, then frost.
Ingredients: 11 (cake .. cheese .. eggs .. milnot .. pecans .. sugar ...)
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- 69. GIN'S WORLD CLASS CHEESE CAKE
- Combine cream cheese, eggs, 1 3/4 ... on top of cheese cake.
Ingredients: 14 (crackers .. cream .. eggs .. jelly .. juice .. strawberries ...)
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- 70. LEMON CHEESE COCONUT CAKE
- Cream shortening; gradually add ... brown. Cool. Spread Lemon Cheese Filling between layers and on top of cake. Frost sides with ... until thick enough to spread.
Ingredients: 25 (cornstarch .. extract .. flour .. juice .. milk ...)
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