- 61. CHEESE - MUSHROOM BREAD FONDUE
- Early in the day or day before, grease a 13 x 9 baking dish. Trim crust from bread and brush slices with butter. Cut each slices in half. Arrange ...
Ingredients: 7 (bread .. cheese .. eggs .. milk .. mushrooms .. paprika ...)
|
- 62. CHILI CON QUESO FONDUE
- Saute onions in oil until limp. Add chopped tomatoes. Cook until most of liquid is absorbed. Add remaining ingredients. heat until cheese is melted ...
Ingredients: 8 (olives .. pieces ...)
|
- 63. OVEN FONDUE
- Soak bread in milk and whip with a fork. Whip in other ingredients. Pour into 9"x13" ungreased baking dish. Bake, uncovered 45 minutes to 1 hour ...
Ingredients: 9 (bits .. cheese .. eggs .. milk .. mustard .. onion ...)
|
- 64. SPINACH FONDUE (THE BEST)
- Cook spinach as directed on package, cool, drain and squeeze out as much water as possible. Saute onions in butter and Worcestershire sauce, (green ...
Ingredients: 7 (cheese .. mushrooms .. onions .. sauce .. spinach ...)
|
- 65. ALASKA CRAB FONDUE
- Drain and slice crab. Dice half of bread into bottom of large rectangular baking dish. Mix crab, mayonnaise, celery, green pepper, onion and salt and ...
Ingredients: 11 (bread .. celery .. cheese .. crab .. mayonnaise ...)
|
- 66. CHEESE AND HAM FONDUE CASSEROLE
- Line a casserole with the bread slices. Combine all other ingredients and pour over bread slices. Refrigerate at least 12 hours. Place in a cold oven ...
Ingredients: 9 (crust .. ham .. milk .. mustard .. salt .. sauce ...)
|
- 67. CLAM FONDUE
- Melt butter in top of double boiler. Add onion and green pepper. Saute until soft but not brown. Add cheese, ketchup, Worcestershire sauce and ...
Ingredients: 9 (cubes .. ketchup .. optional .. sauce ...)
|
- 68. PIZZA FONDUE
- Cook in double boiler until cheese melts.
Ingredients: 6 (cheese .. cubes .. onions .. sauce .. soup ...)
|
- 69. STOVE-TOP CHEESE FONDUE
- Cut crusts from bread and cut bread in 1/4 inch cubes. Put in top of double boiler. Add next 5 ingredients. Put over hot water until cheese melts and ...
Ingredients: 10 (bread .. cheese .. crackers .. milk .. mustard ...)
|
- 70. ASPARAGUS FONDUE BAKE
- Soak crumbs in milk. Add shredded cheese (1 1/2 cup). Beat egg yolks, seasonings, and butter. Add 2 cups asparagus. Beat egg whites until stiff and ...
Ingredients: 8 (cheese .. crumbs .. milk .. paprika .. salt ...)
|
