- 61. RASPBERRY CHAMPAGNE PUNCH
- In blender container, puree raspberries. In punch bowl, combine pureed raspberries, ... into punch bowl; add champagne. Stir gently.
Ingredients: 6 (sherbet .. sugar ...)
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- 62. CHAMPAGNE SHERBET PUNCH
- Put sherbet in punch bowl. Pour over sauterne and champagne. Garnish with pineapple. Serves 12.
Ingredients: 4 (sherbet ...)
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- 63. RASPBERRY CHAMPAGNE PUNCH
- In blender container, puree raspberries. In punch bowl, combine pureed raspberries, ... into punch bowl; add champagne. Stir gently.
Ingredients: 6 (sherbet .. sugar ...)
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- 64. CHAMPAGNE PUNCH
- In large pitcher, combine ... serving time, put in punch bowl and slowly add champagne. Makes 24 (4 oz.) servings.
Ingredients: 5 (juice .. lemonade .. limeade .. syrup ...)
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- 65. CHAMPAGNE PUNCH
- Combine lemonade mix, water and pineapple juice in punch bowl; stir until mix ... add carbonated beverage and champagne. Serve over ice. ... beverage for last 2 ingredients.
Ingredients: 5 (juice ...)
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- 66. CHAMPAGNE SHERBET PUNCH
- Put sherbet in a punch bowl. Add champagne, Sauterne and 7-UP. Decorate with lemon and/or pineapple slices.
Ingredients: 5 (7-up .. sherbet .. slices ...)
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- 67. PINEAPPLE CHAMPAGNE PUNCH
- Fresh fruit for garnish, ... block of ice in punch bowl. Add sauterne and mix well. Pour in champagne just before serving. Variation: ... punch by soup spoon amounts.
Ingredients: 6 (ice .. juice .. sugar ...)
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- 68. RASPBERRY CHAMPAGNE PUNCH
- In blender puree raspberries. In punch bowl combine pureed raspberries, ... punch bowl and add champagne. Stir gently.
Ingredients: 6 (juice .. sherbet .. sugar .. syrup ...)
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- 69. BARBARA'S EARLY - RISER'S CHAMPAGNE PUNCH
- In a large saucepan ... mixture into a small punch bowl. Gradually pour the chilled champagne down the side of ... fill with water and freeze.
Ingredients: 5 (cinnamon .. cocktail ...)
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- 70. CHAMPAGNE PUNCH
- Combine champagne, apricot nectar and ... in large pitcher or punch bowl. Serve immediately. Garnish ... apple slices, if you wish.
Ingredients: 4
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