- 61. CHINESE CASHEW CHICKEN
- Remove skin and bones from chicken. Cut meat into ... each minute. Stir in cashews. Serve with Chinese noodles or rice.
Ingredients: 13 (breasts .. cashews .. celery .. cornstarch .. oil ...)
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- 62. PINEAPPLE CASHEW CHICKEN
- 1. Cut chicken into small cubes. Mince ... Add pineapple (drained) and cashew nuts and stir all ... minute more. Serve with rice.
Ingredients: 8 (chunks .. cornstarch .. nuts .. oil .. sauce .. sherry ...)
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- 63. STIR FRY CASHEW CHICKEN
- Combine Soy sauce, sugar, ... 5 tablespoons oil. Stir-fry chicken until brown. Add onions, ... until it thickens. Add cashews. Serve over hot cooked rice.
Ingredients: 11 (cashews .. cornstarch .. cut-up .. oil .. sauce ...)
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- 64. CASHEW CHICKEN SALAD
- Mix together chicken, celery, rice, green onions and cashews; set aside. Blend ... and garnish with tomato wedges.
Ingredients: 14 (cashews .. celery .. juice .. lettuce .. mayonnaise ...)
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- 65. CASHEW CHICKEN
- Blend cornstarch and 1 ... soy sauce. Mix in chicken cubes, set aside. Combine ... 1 minute. Mix in cashews and serve over white rice. Serves 4.
Ingredients: 11 (cashews .. cornstarch .. cubes .. oil .. sauce ...)
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- 66. CASHEW CHICKEN
- 1. Cut chicken into bite size chunks. ... the green pepper and cashews. Stir fry 1 ... minute. Serves 4 to 6.
Ingredients: 14 (cashews .. cornstarch .. halves .. honey .. oil ...)
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- 67. CASHEW CHICKEN
- Remove chicken skin, and cut the ... Add the low salt cashew nuts on top. Serve.
Ingredients: 12 (cashews .. cornstarch .. oil .. peas .. pieces ...)
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- 68. CASHEW CHICKEN
- Serves 4-6 over rice. ... Add salted and peppered chicken, toss often until ... remaining oil, onion and cashews. Stir-fry another 1-2 ... 1-2 minutes. Serve over rice.
Ingredients: 13 (cashews .. diagonally .. oil .. pieces .. salt ...)
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- 69. CHICKEN AND CASHEWS
- In a small bowl, place chicken strips with 2 tablespoons ... mixture to wok. Add cashews, toss to combine ... Makes 4 to 6 servings.
Ingredients: 14 (cornstarch .. dry .. noodles .. oil .. salt .. sauce ...)
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- 70. CHICKEN CASHEW
- Cut chicken into bite-sized pieces and ... through cooking. Sprinkle with cashews and let stand for 3 minutes. Makes 4 servings.
Ingredients: 8 (breasts .. chunks .. cornstarch .. garlic .. halves ...)
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