61 - 70 of 393 for carrots breads
Cream butter and ... Beat in eggs. Add bananas. Mix dry ingredients, carrots and nuts; blend in bananas. Bake in 9 x 5 x 3 inch pan for 50 to 60 minutes.
Grease loaf pan, ... combine eggs, oil, carrots, pineapple, vanilla, ... comes out clean. Let cool 15 minutes before removing from pan. Cool. Makes 1 loaf.
Sift together flour, ... and milk. Stir carrots and raisins into ... minutes. Cool in pan on wire rack 10 minutes. Remove from pan, cool, store in refrigerator.
Scald milk. Combine carrots with enough milk ... for Basic White Bread recipe, adding all-purpose ... and sprinkle with wheat germ. Cool. Yield: 2 loaves.
Mix sugar, oil ... cinnamon. Stir in carrots and nuts. Pour into 2 greased bread pans and bake ... cool. Best if allowed to cool overnight before slicing.
Mix oil, sugar, ... well. Add pineapple and carrots, stirring to mix. Add dry ingredients; stir and add nuts. Bake 1 hour at 325-350 degrees. Yield 2 loaves.
Sift together first ... moistened. Stir in carrots and walnuts. Pour ... pan for 10 minutes. Remove; cool thoroughly on rack. Sprinkle with powdered sugar.
Stir together dry ... stir well. Add carrots (finely grated) and ... pan for 45 minutes or muffin tins for 35 minutes. Makes 1 loaf or 12 large muffins.
Mix sugar and ... bowl. Combine. Add carrots. Add eggs ... 350 degrees for 45 minutes in loaf pan. Note: Recipe is easily doubled and bread freezes well.
In a bowl, ... and oil. Add carrot, pineapple and ... for 55-60 minutes or until toothpick comes out clean. Cool for 10 minutes before removing from pans.
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