- 61. PICANTE SAUCE
- Mix together and simmer 2 hours. Makes 10-12 pints. Process 20 minutes.
Ingredients: 13 (alum .. celery .. clove .. onions .. salt .. sugar ...)
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- 62. REX'S PICKLE RELISH
- Cut up vegetables by hand - not food processor. Place in non-aluminum pot. Add salt. Let stand 6 hours or overnight. Drain and rinse. Add rest of ...
Ingredients: 11 (celery .. cinnamon .. cloves .. onions .. peppers ...)
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- 63. SWEET SALSA
- Combine everything except chopped peppers and chopped tomatoes. Bring to boil, ... away some of the flavor.
Ingredients: 9 (onions .. peppers .. sugar .. tomatoes .. vinegar ...)
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- 64. CHILI SAUCE
- Peel and chop vegetables. Cook until tender with spice bag. Add vinegar, salt and sugar. Cook until thick (approximately 4 hours). Put into jars and ...
Ingredients: 11 (allspice .. cloves .. onions .. paprika .. peppers ...)
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- 65. GARDEN SALAD
- Put canning salt over vegetables and ... Put into containers and freeze.
Ingredients: 5 (salt ...)
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- 66. PICANTE SAUCE
- Skin tomatoes; cook all ingredients for 1 1/2 hours, uncovered. Seal or freeze.
Ingredients: 11 (alum .. onion .. peppers .. sugar .. tomatoes .. vinegar ...)
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- 67. TACO SAUCE
- Scald, peel, core and quarter tomatoes. I like to ... peppers to make hot sauce.
Ingredients: 6 (cloves .. onions .. peppers .. tomatoes .. vinegar ...)
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- 68. CHILI SAUCE
- Put prepared tomatoes and onions in large ... tree in our back yard.
Ingredients: 6 (onions .. salt .. sugar .. tomatoes .. vinegar ...)
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- 69. HOT PICANTE SAUCE
- Chop all vegetables in the food processor (or blender). Place all ingredients and the brine mixture into a large stock pot. Cook at least 1 hour. ...
Ingredients: 10 (garlic .. onions .. peppers .. salt .. sugar .. tomatoes ...)
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- 70. PICANTE SAUCE
- Boil 1 1/2 hours uncovered. Add 2 tablespoons or so cornstarch - stirred in last to thicken - can add more starch if you want to. Pour into hot jars ...
Ingredients: 12 (alum .. onions .. peppers .. salt .. sugar .. tomatoes ...)
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