- 61. CHICKEN AND RICE CASSEROLE
- Boil chicken and debone. Set aside. ... to rice. Combine celery soup and cream of chicken ... cheese mixture. Spread into casserole dishes. Cook at 350 ... more cheese. Makes 8-12 servings.
Ingredients: 9 (cheese .. peas .. rice .. salt .. soup ...)
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- 62. CHICKEN CASSEROLE
- Boil chicken; when cooked cut ... of cream of chicken soup, chicken, vegetables, peas ... together, place in a casserole dish, cook at 350 ... to 30 minutes then serve.
Ingredients: 6 (cubes .. soup ...)
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- 63. COMPANY CHICKEN CASSEROLE
- Mix the soup with water and lemon ... of a 2 quart casserole dish. Put 3 chicken breasts on top of ... prefer wild and brown rice.)
Ingredients: 10 (cheese .. juice .. paprika .. parsley .. soup ...)
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- 64. BROCCOLI CASSEROLE
- Mix all ingredients together and put into baking dish. Bake covered in 350 degree oven 1 hour.
Ingredients: 10 (celery .. milk .. onion .. rice .. soup .. spears ...)
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- 65. CORDON BLEU CASSEROLE
- Microwave broccoli until done; ... Top it with the chicken, ham and broccoli. ... powder and wine into soup and pour this over ... minutes or until heated through.
Ingredients: 9 (bread .. broccoli .. cheese .. soup ...)
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- 66. CORN BEEF CASSEROLE
- Cook noodles but not over cooked. Drain, add soup, onion, cubed corn ... minutes in a 9"x13" pan.
Ingredients: 6 (beef .. cheese .. crumbs .. onion .. soup ...)
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- 67. KIRK'S CASSEROLE
- Follow directions on Ronco ... can of cream of chicken soup. Mix thoroughly and serve while hot.
Ingredients: 3 (noodles .. soup .. tuna)
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- 68. BROCCOLI RICE CASSEROLE
- Cook broccoli until tender; ... 5-7 minutes covered. Combine soup and milk; stir in ... 30 minutes or until hot.
Ingredients: 7 (milk .. rice .. soup ...)
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- 69. POTATO CASSEROLE
- Mix all ingredients and bake in 9 x 12 inch baking dish at 350 degrees for 1 hour or bake in microwave oven 25 minutes, turning a couple of times.
Ingredients: 6 (browns .. onion .. soup ...)
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- 70. STRING BEANS CASSEROLE
- Place string beans in ... bowl. Mix in the soup. Do not add ... Add 1/2 cup of chicken stock or 2 tablespoons ... at 350 degrees. Serve hot.
Ingredients: 6 (beans .. fat .. pieces .. soup .. top ...)
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