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Results 61 - 70 of about 1810 for campbell soup.

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61. QUICK-CHICK TRICK
Cook chicken; shred into ... Heat sour cream and soup. Pour this sauce ... minutes. Serves 5 or more.
Ingredients: 6  (breasts .. cream .. soup ...)
62. RICE CASSEROLE
Put in greased 1 1/2 quart casserole. Cover and bake in 350 degree oven for 45 minutes. Then fluff with fork and bake uncovered for 15 minutes. Then ...
Ingredients: 4  (broth .. rice .. soup ...)
63. ROLLED RUMP ROAST
Add all the soups and sauce in pan with rolled rump roast. Bake uncovered 300-325 degrees, basting often until done.
Ingredients: 4  (broth .. consomme .. sauce .. soup)
64. SALAD DRESSING
Mix together well.
Ingredients: 8  (garlic .. oil .. salt .. sauce .. soup .. sugar ...)
65. SALISBURY STEAK
Thoroughly 1/2 cup soup, beef, bread crumbs, ... minutes until done. 12 servings.
Ingredients: 6  (beef .. crumbs .. eggs .. soup ...)
66. SAUCY SIRLOIN SURPRISE
Trim fat from meat and cut into 1" cubes. In skillet brown meat in shortening; pour off fat. Add remaining ingredients (except beans). Cover and cook ...
Ingredients: 8  (beans .. leaf .. sherry .. soup ...)
67. SAUSAGE CABBAGE SKILLET
Brown sausage in skillet, pour off fat. Add remaining ingredients. Bring to a boil, reduce heat. Cover. Simmer 20 minutes or until done. Makes about ...
Ingredients: 8  (cabbage .. macaroni .. pieces .. salt .. soup ...)
68. SAVORY POT ROAST
In 6 quart saucepot, ... fat. Stir in mushroom soup, onion soup mix ... stirring constantly. Makes 8 servings.
Ingredients: 8  (flour .. oil .. pieces .. roast .. soup ...)
69. SCALLOPED POTATOES
Stir soup until smooth; add milk. ... Uncover, bake 15 minutes more.
Ingredients: 7  (cheese .. milk .. paprika .. potatoes .. soup ...)
70. SEAFOOD CHOWDER
Dice in large pot. Add water until just above ingredients. Cook until potatoes are done. Add: Add about 6 or 7 cups of milk for thick chowder you can ...
Ingredients: 14  (beans .. celery .. corn .. mushrooms .. onion .. shrimp ...)
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