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Results 61 - 70 of 139 for calzon.

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61. CALZONES
Dissolve yeast in water. Mix in remaining ingredients. Stir 20 strokes and let rest 5 minutes. Then knead for a couple minutes, divide into 4 equal ...
Ingredients: 14  (cheese .. flour .. mozzarella .. oil .. salt .. sugar ...)
62. CALZONES
1 package yeast mix with 3/4 cup warm water, then stir in 1 teaspoon sugar and 1/2 cup flour. Let rise. Add 2 cups of flour, 1 teaspoon salt, 1/8 cup ...
Ingredients: 5  (flour .. tsp. .. yeast ...)
63. CALZONES
Roll out small sections of dough to rectangles. Place variety of above items on dough and roll up loosely. Seal with beaten egg. Place on greased ...
Ingredients: 7  (egg .. garlic .. onions .. parmesan .. pepperoni ...)
64. CALZONES
Let dough rise twice. Remove skin from sausage and brown, into tiny pieces, then cool. Mix cheese, eggs, spices, spinach, and sausage together. ...
Ingredients: 7  (cheese .. dough .. ricotta .. sausage ...)
65. CALZONES
Place flat pizza dough on bread board and add pieces of Italian cold cuts and mozzarella cheese on top. (Also red roasted peppers if desired.) Roll ...
66. CALZONES
Dough: Dissolve yeast and honey in water. Stir in flours and salt. Knead dough on floured board until elastic, 10-15 minutes. Cover and set in a warm ...
Ingredients: 11  (cheese .. flour .. honey .. liquid .. salt .. yeast ...)
67. CALZONE
Combine the cheeses, meats, oregano and parsley in a bowl. Toss together and set aside. Divide thawed dough into 4 equal pieces. Roll each piece of ...
Ingredients: 9  (cornmeal .. dough .. oil .. oregano .. parsley ...)
68. CALZONE
Mix above ingredients together. Cover and let rise for 1 hour. Grease large cookie sheet or pizza pan. Spread 1/2 dough in pan. Layer cold cuts, ...
Ingredients: 11  (cheese .. flour .. ham .. oil .. pepperoni .. salami ...)
69. CALZONE
Roll dough and divided into 6 pieces. Roll into a flat square. Mix cheese and meat. Place several tablespoons of mixture into the center of each ...
Ingredients: 5  (beef .. cheese .. dough .. yolk ...)
70. CALZONE
Soften these ingredients together and then knead 10 to 15 minutes. Cover, and set in a warm place to rise until doubled in bulk (1 hour). Punch down. ...
Ingredients: 12  (cheese .. flour .. honey .. nutmeg .. ricotta .. salt ...)
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