61 - 70 of 47,640 for cake from the 1920s
Preheat oven to ... two 9-inch layer cake pans. Onto piece ... stirring occasionally. Remove from heat and allow ... spread, beat in few drops hot water.
In an 8-inch ... of butter. Sprinkle the melted butter with ... all ingredients for cake batter are mixed. ... B12, 2.2mg Vitamin C, 10.71IU Vitamin D.
Preheat oven to ... dry ingredients first. The same measuring cups ... to make a cake, just add ... onto wax paper for easy addition to the mixing bowl.
This cake is wonderful served ... melted, remove pan from heat. Stir in ... free it from the pan; turn cake ... less than 1mg Vitamin C, 4.4IU Vitamin D.
Preheat oven to ... baking pan. In the prepared baking pan, ... Filling. Sprinkle dry cake mix over the ... and ®/™ Knouse Foods, used with permission. ®
A baked from scratch almond cake, with a ... 83g Carbohydrate, 1g Dietary Fiber, 4g Protein. © 2011 and ®/™ Land O'Lakes, Inc., used with permission. ®
Preheat oven to ... in egg. Add the mixed dry ingredients ... Makes 1 8-inch cake. Raisin Variation: ... less than 1g polyunsaturated fat, 52.9g sugar.
Sift flour, salt, ... Makes 1 (9-inch) cake. Frosted Fig ... a peak. Remove from heat and add ... spread. Will cover tops and sides of 2 (9-inch) layers.
For this recipe, ... minutes, or until cake is done. Immediately turn pan upside down, placing the tube part over ... cold. Loosen cake from sides and tube ... C, 4.4IU Vitamin D.
In a large ... in yogurt. Add the butter and yogurt ... in center of cake comes out clean ... B12, less than 1mg Vitamin C, 2.3IU Vitamin D, 0g Trans Fats.
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