- 61. BUTTERSCOTCH PIE
- Mix brown sugar and cornstarch with 1/2 cup water in saucepan. Add egg yolks, saving the whites for meringue. Mix well and add boiling water. Cook ...
Ingredients: 8 (cornstarch .. eggs .. salt .. sugar .. vanilla ...)
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- 62. BUTTERSCOTCH PIE
- Put brown sugar, egg yolks, sweet milk, cream and butter in double boiler and boil. Dissolve cornstarch in milk and put in boiling mixture. Add ...
Ingredients: 9 (cornstarch .. cream .. milk .. salt .. sugar .. vanilla ...)
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- 63. BUTTERSCOTCH PIE
- Mix sugar and flour. Heat milk. Mix a little milk with above mixture. Add 3 beaten egg yolks. Pour this mixture into rest of milk. After cooked, add ...
Ingredients: 6 (eggs .. flour .. milk .. sugar .. vanilla ...)
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- 64. BUTTERSCOTCH PIE
- Ingredient in order used! 1 1/2 c. dark brown sugar 2 tbsp. sweet milk 2 tbsp. flour 2 c. milk 2 egg yolks Mix butter, brown sugar and 2 tbsp. milk. ...
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- 65. MOM'S BUTTERSCOTCH PIE
- Mix cornstarch, sugar, and salt; gradually add milk. Cook over moderate heat, stirring constantly, until mixture thickens and boils. Cook 2 minutes ...
Ingredients: 7 (cornstarch .. salt .. sugar .. vanilla .. yolks ...)
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- 66. BUTTERSCOTCH PIE
- Mix brown sugar, flour and salt; add milk and butter. Cook in double boiler until mixture thickens. Add well beaten egg yolks and cook 20 minutes ...
Ingredients: 7 (eggs .. flour .. milk .. sugar .. vanilla ...)
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- 67. BUTTERSCOTCH PIE
- Mix thoroughly: 3 tbsp. cornstarch 1/4 tsp. salt 3 egg yolks (save whites for meringue) Stir in: 1 c. water 2 tbsp. butter Cook until clear and ...
Ingredients: 3 (cornstarch .. sugar ...)
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- 68. MOM'S BUTTERSCOTCH PIE
- Melt and brown butter. Add brown sugar and flour. Mix egg yolks and milk together and add. Cook until thick, stirring. Remove from heat and add ...
Ingredients: 6 (flour .. milk .. sugar .. vanilla ...)
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- 69. BUTTERSCOTCH PIE
- Oven at 450 degrees for crust - 15 minutes; then 300 degrees for meringue - 20 minutes. Cook the brown sugar and water together until a syrup is ...
Ingredients: 7 (flour .. milk .. sugar .. vanilla .. yolks ...)
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- 70. BUTTERSCOTCH MERINGUE PIE
- In food processor, mix flour and sugar. Add and process butter until well mixed. Transfer to saucepan. Add and stir in milk. Cook, stirring ...
Ingredients: 10 (flour .. milk .. sugar .. tartar .. vanilla .. whites ...)
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