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Results 61 - 70 of 108 for burger seasoning.

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61. TURKEY BURGERS
In bowl combine egg and 1/4 cup water. Stir in 1/2 cup stuffing dry mix, dried onion, bouillon granules, and 1/4 teaspoon salt. Let stand for 5 ...
Ingredients: 7  (egg .. granules .. oil .. onions ...)
62. BURGER BEAN BAKE
In skillet brown ground beef, bacon and onion. Drain fat. Add remaining ingredients. Put in 2 quart casserole. Bake at 325 degrees for 45 minutes.
Ingredients: 11  (beef .. catsup .. mustard .. onion .. sauce .. sugar ...)
63. FREEZE NOW EAT LATER TURKEY VEGETABLE BURGERS
In a large bowl, toss stuffing mix with chicken broth until evenly moist. Add remaining ingredients and mix until well blended. Shape into 8 oval ...
Ingredients: 6  (broth .. dry .. turkey ...)
64. ONION BURGER
Mix all ingredients together. Mash into patties. Fry or bake until golden brown. Good as a snack or meal. Makes 4-5 medium patties.
Ingredients: 4  (salt ...)
65. STUFFED BURGER BUNDLES
Prepare stuffing according to package directions. Combine evaporated milk and meat; divide in 5 patties. On waxed paper, pat each to 6 inch circle. ...
Ingredients: 6  (beef .. catsup .. milk .. sauce .. soup ...)
66. TURKEY BURGERS
Form 4 patties and grill or broil.
Ingredients: 8  (crumbs .. onion .. salt .. sauce .. turkey .. whites ...)
67. BURGER BISCUITS
Mix: Add above ingredients to hamburger. Place biscuits in muffin tins. Spoon hamburger mixture on biscuits and sprinkle with cheese. Bake at 400 ...
Ingredients: 6  (biscuits .. cheese .. onion .. sauce .. sugar ...)
68. GLAZED TUNA OR SALMON BURGER
For salmon use 2 ... crumbs, onion, pepper, poultry seasoning, milk and egg ... hot patties in large buns.
Ingredients: 13  (crumbs .. egg .. milk .. mustard .. onion .. pineapple ...)
69. PEARL'S MEXICAN FRENCH-STYLE GREEN BEANS AND BURGER CASSEROLE
Brown beef in a ... all fat. Stir in seasoning mix and liquid from ... or until bubbly. Serves 6.
Ingredients: 8  (beans .. beef .. sauce .. soup ...)
70. STUFFED BURGER BUNDLES
Prepare stuffing according to package directions. Combine milk and meat; divide into patties and flatten on waxed paper. Place stuffing in center of ...
Ingredients: 6  (beef .. catsup .. milk .. sauce .. soup ...)
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